Italian

798 Italian Recipes - this is page 22 of 67




Red lentil and sweet potato soup

5 of 5 00:30 Minutes

This vegan red lentil and sweet potato soup is zingy, hearty and filling - perfect on cool spring days. Serve it with crusty bread and scones. You can freeze the ...

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Ham and avocado salad

5 of 5 00:00 Minutes

This ham and avocado salad can be made with leftover boiled or baked ham Β - ideal for a quick and easy lunch or for guests on Boxing Day, Easter Monday ...

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Balsamic roasted beetroot, carrot and parsnip

4 of 5 00:30 Minutes

This balsamic roasted beetroot, carrot and parsnip fits perfectly in a roast meal. It can be baked on the lower shelf or beside the joint. It can also be served ...

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Vegan asparagus and leek pasta

0 of 5 00:10 Minutes

This zingy, creamy, vegan asparagus and leek pasta is perfect for a spring meal or you can serve it asΒ  starter in an Easter or other celebratory menu. It’s ready ...

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Baked courgette and pea fritters

4 of 5 00:15 Minutes 16

It’s no easy to make fritters without eggs, so these vegan courgette and pea fritters are baked in the oven, which is more healthy than frying anyway. They are gluten-free ...

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Pasta with vegan spinach and walnut pesto

5 of 5 00:10 Minutes

I made thispasta with vegan spinach and walnut pestousing gluten-free fusilli, but other dried pasta can be used too. The dish is vegan but vegetarians can make it with normal ...

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Chicken stew with gremolata

5 of 5 00:50 Minutes

This Italian chicken stew with gremolata is zesty and super yummy, perfect for laid-back family meals during springtime. Serve it with crusty bread, mashed potatoes or steamed rice.

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Roasted beetroot soup with green peas

4 of 5 00:40 Minutes

This roasted beetroot soup with green peas is the perfect warming yet zingy soup on cool, early spring evenings. It’s healthy, vegan, hearty and delicious! The baking part can be ...

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Courgette and cheese omelette

5 of 5 00:15 Minutes 2

This courgette and cheese omelette is perfect as a vegetarian brunch on lazy weekends. I used mature cheddar but other nutty cheeses or blue cheese would work too! Serve it ...

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Potato soup with spring greens

0 of 5 00:35 Minutes

During early spring it’s still cold so a hearty, zingy soup or stew is still welcome! This potato soup with spring greens is healthy, super easy and really yummy!

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Baked prawns with garlic and dill

4 of 5 00:08 Minutes

I always keep prawns (raw and cooked) in the freezer, because they are ideal for quick and easy meals or snacks, and can be used frozen too! This baked prawns ...

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Gnocchi with zesty chicken and courgette

0 of 5 00:20 Minutes

For lazy weekend meals or easy midweek suppers I normally make a pasta or gnocchi dish. This gnocchi with zesty chicken and courgette is a fresh, zingy version – idealΒ  ...

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