Roasted aubergine and rocket pasta

Middle Eastern

Almond milk
4 of 5 00:00 Minutes 1 Litre
In recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...
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on 10 Jun 2015 | In Middle Eastern, North African | By Dinna |
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Apricot and pistachio cake
5 of 5 00:35 Minutes 1 cake
This apricot and pistachio cake is a middle-eastern inspired sponge. Perfect for summer parties, afternoon teas and special occasions.
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on 24 Mar 2015 | In Middle Eastern | By Dinna |
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Apricot, yoghurt and pistachio pot
4 of 5 00:10 Minutes
This apricot, yoghurt and pistachio pot is a healthy dessert for those who need to look after their weight or for the health-conscious. It can be made in just 15 ...
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on 25 May 2015 | In Middle Eastern | By Dinna |
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Aubergine Falafel
5 of 5 00:45 Minutes
If you’re after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...
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on 25 May 2019 | In Middle Eastern | By Dinna |
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Aubergine Hummus
5 of 5 00:00 Minutes
Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And it’s so quick&easy to make! This aubergine hummus is a creamy version, so doesn’t require any ...
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on 16 May 2019 | In Greek, Middle Eastern | By Dinna |
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Authentic falafel
4 of 5 00:15 Minutes
Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...
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on 10 May 2019 | In Middle Eastern, North African | By Dinna |
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Baba ganoush with broad beans
5 of 5 00:35 Minutes
Baba ganoush is really easy to make, particularly during the Summer when, after a BBQ, you can leave a couple of aubergines over the burned-down charcoal to cook slowly. Alternatively, ...
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on 14 Jun 2022 | In Middle Eastern | By Wholeness |
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Baba ganoush with green peas
4 of 5 00:30 Minutes
Baba ganoush is a smoky aubergine dip, popular in Middle-Easter mezes. It’s also ideal as a dip at summer parties, picnics and barbecues. This baba ganoush with green peas and ...
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on 4 Jul 2022 | In Middle Eastern | By Wholeness |
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Baba ganoush with spring onion
5 of 5 00:45 Minutes
Baba ganoush is a famous Arabic dip, made of roasted Aubergine, tahini and various spices. I made this baba ganoush with spring onion, but you can add some chives instead. ...
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on 18 May 2017 | In Middle Eastern | By Dinna |
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Baharat chicken legs
5 of 5 00:45 Minutes
Baharat is an intense Middle Eastern spice blend that's used in Persian, Turkish and North-African cuisines. This recipe is really good for a laid-back meal when you have friends or ...
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on 6 Apr 2015 | In Middle Eastern | By Dinna |
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Baked baby aubergine with chickpeas
0 of 5 00:45 Minutes
This baked baby aubergine with chickpeas is a bit spicy, but rather delicious and super healthy. It’s ideal for a vegan meal, served with rice or couscous. You can serve ...
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on 13 May 2021 | In Middle Eastern | By Wholeness |
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Baked falafels
0 of 5 00:30 Minutes
Falafels are even more healthy if they are baked not fried. For these baked falafels I used tinned chickpeas, which are pre-cooked. If you want them to be crunchy, follow ...
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on 17 Jul 2019 | In Middle Eastern | By Wholeness |
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Baked Falafels with green peas
4 of 5 00:30 Minutes 18
Falafels can be baked too, which are super healthy snacks or elements in a meal! These vegan and gluten-free baked Falafels with green peas are perfect for Summer parties, lunches, ...
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on 9 Aug 2019 | In Middle Eastern | By Wholeness |
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Balsamic baked figs
0 of 5 00:15 Minutes
These balsamic baked figs ate really easy to make. You can serve them with a salad or on a cheese board. They are ideal as pizza or crostini toppings (for ...
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on 1 Oct 2022 | In Greek, Middle Eastern | By Dinna |
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Barbecued aubergine and courgette dip
0 of 5 00:30 Minutes
When the BBQ is going, it’s worth cooking many veggies on it for meals ahead. I always put onions and a garlic bulb on it - these can be used ...
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on 18 Jun 2021 | In Middle Eastern | By Wholeness |
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Barbecued Aubergine Hummus
4 of 5 00:30 Minutes
Traditionally, baba ganoush is made with aubergine cooked over fire which gives it that special, smoky flavour. Hummus is made with chickpeas. So this barbecued aubergine hummus is a fusion ...
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on 22 Jun 2022 | In Middle Eastern | By Wholeness |
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Barbecued Harissa squid
4 of 5 00:05 Minutes
For summer BBQ parties I highly recommend this super easy barbecued Harissa squid. It takes only 5 minutes to cook (which can also be done in a griddle-pan). Serve it ...
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on 14 Jun 2018 | In Middle Eastern | By Dinna |
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Basic Red Chilli paste
0 of 5 00:20 Minutes 1 small jar
When in season, at my local grocery market I get a large bowl of fresh chillies for almost nothing, and I make chutney, jam, pickle or paste from them. This ...
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on 16 Feb 2017 | In Greek, Italian, Mexican, Middle Eastern, North African, South East Asian, Thai | By Dinna |
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BBQ aubergine and red pepper dip
4 of 5 00:25 Minutes
When the BBQ is still going, it’s worth putting a few veggies on it. For example, over the hot ashes you can slow-cook aubergine, garlic, peppers, courgette, onion and so ...
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on 25 Jul 2022 | In Middle Eastern | By Dinna |
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BBQ aubergine and tomato soup with chickpeas
4 of 5 00:35 Minutes
When your BBQ is going, it’s worth cooking some extra vegetables for later use - such as aubergine, garlic, onion, bell pepper and so on. You can make amazing dips, ...
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on 5 Sep 2022 | In Middle Eastern | By Dinna |
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183 Middle Eastern Recipes - this is page 3 of 16

Balsamic baked figs

0 of 5 00:15 Minutes

These balsamic baked figs ate really easy to make. You can serve them with a salad or on a cheese board. They are ideal as pizza or crostini toppings (for ...

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on 1 Oct 2022 | In Greek, Middle Eastern | By Dinna |

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This Persian style chicken stew is made with aubergine, courgette and chickpeas, so it’s healthy and hearty. It’s gluten- and dairy-free too. Perfect for midweek family suppers or laid-back dinner ...

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on 14 Aug 2022 | In Middle Eastern | By Dinna |

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BBQ aubergine and tomato soup with chickpeas

4 of 5 00:35 Minutes

When your BBQ is going, it’s worth cooking some extra vegetables for later use - such as aubergine, garlic, onion, bell pepper and so on. You can make amazing dips, ...

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on 5 Sep 2022 | In Middle Eastern | By Dinna |

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Meatballs in barbecued aubergine and tomato sauce

4 of 5 01:00 Minutes

Thesemeatballs in barbecued aubergine and tomato saucecan be cooked in several stages. First, barbecue the aubergine, then make the sauce and finally cook the meatballs. It’s an ideal dish for ...

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on 30 Jul 2022 | In Middle Eastern | By Dinna |

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BBQ aubergine and red pepper dip

4 of 5 00:25 Minutes

When the BBQ is still going, it’s worth putting a few veggies on it. For example, over the hot ashes you can slow-cook aubergine, garlic, peppers, courgette, onion and so ...

Get Recipe

on 25 Jul 2022 | In Middle Eastern | By Dinna |

0 Comments

Baba ganoush with green peas

4 of 5 00:30 Minutes

Baba ganoush is a smoky aubergine dip, popular in Middle-Easter mezes. It’s also ideal as a dip at summer parties, picnics and barbecues. This baba ganoush with green peas and ...

Get Recipe

on 4 Jul 2022 | In Middle Eastern | By Wholeness |

0 Comments

Barbecued Aubergine Hummus

4 of 5 00:30 Minutes

Traditionally, baba ganoush is made with aubergine cooked over fire which gives it that special, smoky flavour. Hummus is made with chickpeas. So this barbecued aubergine hummus is a fusion ...

Get Recipe

on 22 Jun 2022 | In Middle Eastern | By Wholeness |

0 Comments

Baba ganoush with broad beans

5 of 5 00:35 Minutes

Baba ganoush is really easy to make, particularly during the Summer when, after a BBQ, you can leave a couple of aubergines over the burned-down charcoal to cook slowly. Alternatively, ...

Get Recipe

on 14 Jun 2022 | In Middle Eastern | By Wholeness |

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Roasted Chantenay carrots with apricot

0 of 5 00:25 Minutes

This roasted Chantenay carrots with apricot is perfect for roast dinners during Springtime, particularly around the Easter festivities. It goes particularly well with roasted lamb, chicken or pork. Use the ...

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on 24 Apr 2022 | In Middle Eastern | By Dinna |

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Roast lamb with pistachio, lemon and mint

0 of 5 02:00 Minutes

You can make this roast lamb with pistachio, lemon and mint using a leg of lamb or rolled lamb shoulder or rolled, boneless leg. The pistachio and mint paste can ...

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on 17 Apr 2022 | In Middle Eastern | By Dinna |

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Sesame Brussels sprouts with pomegranate

4 of 5 00:10 Minutes

A traditional Christmas menu must include Brussels sprouts, then we forget about them for the rest of the year. These sesame Brussels sprouts with pomegranate fit in an Easter menu ...

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on 14 Apr 2022 | In Middle Eastern | By Dinna |

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Tabbouleh salad

0 of 5 00:20 Minutes

Tabbouleh salad is one of the most popular salads in the Middle East. Originally it comes from Lebanon, where traditionally it was served as part of a mezze. It’s very ...

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on 14 Dec 2021 | In Middle Eastern | By Dinna |

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