Brunch

582 Brunch Recipes - this is page 21 of 49




Spanish style omelette with green peas

4 of 5 00:15 Minutes

The classic Spanish omelette (confusingly called a Tortilla in Spanish) is made with potatoes, but this Spanish style omelette with green peas contains other elements that are used in Spanish ...

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Chocolate and cherry cruffins

0 of 5 00:20 Minutes 8

Cruffin is a puff pastry treat that is baked in a muffin tin. These chocolate and cherry cruffins are  perfect for Anniversaries, Mother’s day or Valentine’s day. For a vegan ...

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Smoked salmon with avocado

4 of 5 00:00 Minutes

This smoked salmon with avocado dish is ready in 10 minutes and requires no cooking. It’s perfect for Valentine’s fay, Mother’s Day, Anniversaries or a starter at a dinner party. ...

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Eggs Benedict with Smoked salmon

0 of 5 00:10 Minutes

For a special breakfast or brunch, Eggs Benedict with smoked salmon is a great choice, and it's relatively ease to make. Serve it with a salad and toast on the ...

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Gluten-free apple and walnut pancakes

4 of 5 00:10 Minutes

Serve these gluten-free apple and walnut pancakes with honey or maple syrup and toasted walnuts. I used oat milk so they are dairy-free too, but feel free to make them ...

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Gluten-free banana and oat bread

4 of 5 00:50 Minutes 1

This gluten-free banana and oat bread is dairy-free too and super easy to make. It’s perfect for breakfast, afternoon tea or parties and picnics.

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Easy cinnamon cruffins

5 of 5 00:20 Minutes 6

Cruffin is a fusion of a croissant and  muffin. If you like cinnamon whirls try out these easy cinnamon cruffins which are super easy to make using ready-rolled puff pastry. ...

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Caramelised banana porridge with walnuts

0 of 5 00:20 Minutes

Porridge is a very healthy breakfast but can be a bit plain and boring. This caramelised banana porridge with walnuts is super yummy, still healthy and easy to make. If ...

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Black forest ham and cabbage omelette

4 of 5 00:30 Minutes

In middle Europe braised/sautéed cabbage is a staple food, particularly during the winter. This German-style black forest ham and cabbage omelette is perfect for a weekend brunch or midweek lunch. ...

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Chocolate and sour cherry mince pies

0 of 5 00:20 Minutes 12

For these chocolate and sour cherry mince pies I used mysour cherry and pear mincemeat, but you can make them with normal mincemeat mixed with a handful of dried sour ...

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Apple and blackberry porridge trifle

0 of 5 00:20 Minutes

I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...

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Cheese and fig chutney croffle

0 of 5 00:05 Minutes

I’ve been reading about the trend of croffles, particularly in Korea and other East-Asain Countries, and wanted to try it out for ages. A croffle is basically a croissant made ...

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