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4190 Courses Recipes - this is page 224 of 350




Dahi bhindi

5 of 5 00:15 Minutes

This recipe is very popular in the state of Rajasthan - it is really sumptuous and yet low in calories. Choose tender okra for this recipe so that it will ...

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Spicy miso soup

4 of 5 00:05 Minutes

I love miso soup, particularly when it’s spiced up a bit.  Also, I tend to make it with vegetable stock instead of  the traditional dashi, which is a broth made ...

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Cheat’s seafood paella

4 of 5 00:20 Minutes

I love paella. So when I have some leftover cooked rice and a bag of fruits de merin the freezer, I often make this super-easy Cheat’s seafood paella. Sometimes I add ...

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Smoked salmon with fennel and radish salad

4 of 5 00:00 Minutes

When you have friends around for a drink or dinner, the recipe of this Smoked salmon, radish and fennel salad could come in very handy. It can be made in ...

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Chicken and corn puffs

4 of 5 00:20 Minutes

My daughter loves sausage rolls and sundried tomatoes. Instead of using the usualfrankfurters and ketchup, I’ve decided to make her some puffs with leftover roasted chicken and homemade sundried tomato ...

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Spiced Chicken and red pepper tarts

4 of 5 00:20 Minutes 6

I love cooking roasted or grilled chicken because the leftover meat can be used for so many delicious yet super easy dishes the following days! The same can be said ...

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Quick raspberry jam

4 of 5 00:15 Minutes 1 jar

Every time I buy several punnets of raspberry at the market, at least one punnet of berries get crushed by the time I get home, so they have to be ...

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Grilled lamb chops with chilli and mint gremolata

5 of 5 00:05 Minutes

I was watching Gennaro Contaldo’s grilled beef steak recipe on social media which gave me the inspiration for this grilled lamb chops with chilli and mint gremolata. The lamb chops ...

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Raspberry puff pastry tart

4 of 5 00:20 Minutes 1

I have found some gluten-free puff pastry in the supermarket, so I thought I’d try it out. Also, I needed to use up some raspberry jam I'd made the other ...

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Courgette and corn frittata

5 of 5 00:15 Minutes

This courgette and corn frittata is ready within 15 minutes so it’s ideal for a quick and easy lunch or brunch, served with a green salad and/or crusty bread. It ...

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Zesty Roast Chicken with Fennel

4 of 5 01:20 Minutes

Chicken is probably the most popular choice for most Roast Dinners. For a very tasty, yet easy to make meal try this Zesty Roast Chicken with Fennel -  it's  delicious, ...

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Sheer khurma

5 of 5 00:45 Minutes

Sheer khurma is a vermicelli pudding prepared on Eid ul-Fitr in Afghanistan, India, Pakistan, Bangladesh and parts of central Asia. It is traditional festive breakfast and a desert for celebrations. ...

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