Dinner

1005 Dinner Recipes - this is page 35 of 84



Baked monkfish with lemon and leek

Baked monkfish with lemon and leek

0 of 5 00:20 Minutes

I love the texture of monkfish - it can be put on skewers, stir-fried, baked and grilled. The other day I made this super easy monkfish in a parcel with ...

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16 Jul 2019 | In | By |
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Parsley risotto

Parsley risotto

5 of 5 00:20 Minutes

I used to think that making risotto is a hassle and rather skilful. Actually, it’s really not that complicated as long as you follow the basic rules - i.e. using ...

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3 Jul 2019 | In | By |
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Sautéed mixed mushrooms with tenderstem broccoli

Sautéed mixed mushrooms with tenderstem broccoli

4 of 5 00:10 Minutes

This zesty sautéed mixed mushrooms with tenderstem broccoli is an ideal side dish in a spring or summer menu -  perfect accompany for roast meat, particularly chicken and pork. It’s ...

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23 May 2019 | In | By |
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Chicken & Butternut Squash Laksa

Chicken and Butternut Squash Laksa

0 of 5 00:20 Minutes

Malayan food is far less well known than other South-East Asian cuisines - using Laksa paste (available in many supermarkets) makes it quick and easy to try it out. This ...

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17 May 2019 | In | By |
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Chicken Nyonya Curry

Chicken Nyonya Curry

4 of 5 00:20 Minutes

It's hard to say where Nyonya originally comes from. The flavour is a fusion of Chinese, Indonesian and Malayan cuisines yet has a distinct quality of its own. If you're ...

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17 Mar 2020 | In , | By |
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Mediterranean roasted lamb

Mediterranean roasted lamb

0 of 5 01:00 Minutes

Roasted lamb is favourite choice by many of us for Sunday lunch, dinner parties, anniversaries, not to mention Easter. If you’re a bit bored with the classic rosemary/garlic/mint version, this ...

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4 May 2019 | In , | By |
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Roast lamb with garlic and parsley

4 of 5 01:00 Minutes 1

If you want an easy roast lamb meal for Sunday Lunch, try out this recipe. It’s easy to prepare, no hassle to roast -  and the result is really yummy ...

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14 Apr 2019 | In | By |
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Sautéed mushroom, leek and lentils

Sautéed mushroom and leek with lentils

4 of 5 00:30 Minutes

This sautéed mushroom and leek with lentils can be served as a main dish with pasta or mashed potatoes in a vegan diet, or as a side dish accompanying grilled/fried ...

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30 Apr 2019 | In | By |
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Roasted lamb with garlic and rosemary

Roasted lamb with garlic and rosemary

5 of 5 01:30 Minutes

Roasted lamb with garlic and rosemary is a classic British dish, not just at Easter but throughout the year (particularly popular for Sunday Lunch). It’s normally served with roasted potatoes, ...

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22 Apr 2019 | In | By |
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Spinach roulade with crab and mushroom

Spinach roulade with crab and mushroom

4 of 5 00:30 Minutes 1

I make spinach roulade regularly for dinner parties, garden parties and picnics and create fillings for it according to the occasion. One of my favourite versions is this spinach roulade ...

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18 Apr 2019 | In | By |
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Somerset boiled gammon

Somerset boiled gammon

5 of 5 01:40 Minutes

It’s traditional to cook (boiled or roasted) ham for Easter and Christmas. This Somerset boiled gammon is simmered in cider with fruits and veggies - perfect for festive occasions. Boiled ...

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20 Apr 2019 | In | By |
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Braised peas with bacon

Braised peas with bacon

5 of 5 00:15 Minutes

I love making this braised peas with bacon throughout the years as it can be served as a main or side dish. During the holiday seasons I serve it as ...

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5 Apr 2019 | In | By |
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