Authentic falafel
Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...
Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...
These Avocado and roasted pepper hummus tacos are ready in just 5 minutes. The ingredient that makes it special is the roasted pepper hummus which you can make yourself or ...
I've always loved an egg and bacon roll (often with melted cheese) for breakfast or brunch, but itβs not the healthiest meal around! So I thought Iβd make these baked ...
Falafels are even more healthy if they are baked not fried. For these baked falafels I used tinned chickpeas, which are pre-cooked. If you want them to be crunchy, follow ...
Falafels can be baked too, which are super healthy snacks or elements in a meal! These vegan and gluten-free baked Falafels with green peas are perfect for Summer parties, lunches, ...
Baked falafels are very healthy, ideal for vegans and vegetarians. I make the regularly, jazzing them up with different ingredients each time. These baked Falafels with sundried tomatoes have an ...
Meatballs are really easy to make yourself β and much cheaper and healthier than the ready-prepared versions they sell in supermarkets. The only thing youβll need to get is good ...
These beef and bean burritos are perfect for parties and weekend get-togethers. You can make the filling well ahead and keep refrigerated until the event. You can make it with ...
Chicken liver goes really well with beef (for example in Bolognese sauce) so Iβve decided to add some to my burger patties. You can serve this beef and chicken liver ...
I find vegetarian burgers often quite bland. However, these beetroot and carrot patties are exceptionally delicious, healthy and even filling. Sometimes I swap the carrot to turnip - that version ...
Thesechipotle falafelsare bit more spicy than usual. You can make them in the traditional way, i.e. with raw chickpeas - just soak about a cupful of chickpeas overnight, then drain ...
These vegetarianminty green pea burgerscan easily be vegan if you make them with flax-egg. For a gluten-free version use gluten-free breadcrumbs and buns (or chickpea flour for the patties). Serve ...
Thiseasy chicken and beans tacois perfect for parties or lazy weekend meals. You can use leftover roast, grilled, baked or barbecued chicken for the recipe. Serve it with crispy salad ...
These vegan, gluten-free minty-spicy falafels are zingy and spiced. They are perfect for summer parties, picnics or lunch-boxes. Serve them tucked in pitta or flatbread with the usual condiments(slaw,Β hummusΒ orΒ tzatziki). Alternatively, ...
This Jackfruit and black bean burger is a vegan, Β gluten-free, healthy version. Serve the patties in tortilla wraps, burger buns or flat bread , using condiments, salads and toppings of ...
This vegan black bean and beetroot burger is ideal for a relaxed vegan meal or weekend parties. The patties can be prepared well in advance -Β cooking them takes little ...
These vegan sweet potato fritters are really easy to make, particularly if you have a spiralizer (if you donβt just use Β cheese grater or shredder).Β They are perfect for snacking ...
These spiced green pea and potato rosti fritters are really easy to make, but make sure you fry them in hot oil, otherwise theyβll fall apart. Serve it a side ...
I regularly make lahmacun with tortilla wraps instead of the traditional flatbread, using up leftovers in my fridge. For this Tortilla lahmacun you can use shop-bought pizza sauce or any ...
This green pea burger with oats and herbs can be vegan, vegetarian or gluten-free according to your diet. Itβs super easy to make, although itβs worth resting the mixture for ...