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2532 Main Recipes - this is page 40 of 211




Salmon and butter beans salad

5 of 5 00:00 Minutes

It’s useful to have tinned food in the pantry because you can make quick and easy meals when there is not much in the fridge. I particularly like having many ...

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Lentils with roasted vegetables and sausages

0 of 5 00:30 Minutes

This lentils with roasted vegetables and sausages is a perfect dish to serve when some of your friends or family members are vegan, others are meat eaters. While the roasted ...

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Bean burger with courgette

4 of 5 00:15 Minutes

This bean burger with courgette is a delicate and vegan version. If you like strong flavours, add some cayenne or chilli flakes to the recipe. I served it in gluten-free ...

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Baked wild salmon with vegetables

0 of 5 00:45 Minutes

This baked wild salmon with vegetables is made in a Mediterranean style, so it’s healthy, light& filling and delicious. Serve it with rice, pasta, mashed potatoes or salad. For a ...

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Sauteed mushrooms, kale and beans

0 of 5 00:20 Minutes

You can serve these sautéed mushrooms, kale and beans as main dish or as a side dish. It goes really well with chicken and pork. As a main dish serve ...

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Potato, beetroot and anchovy salad

5 of 5 00:20 Minutes

This potato, beetroot and anchovy salad is a delicate, healthy dish, which is ideal for a lazy weekend lunch.  Also, you can take it with you to picnics, trips or ...

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Vegan chicken & beans fajitas

5 of 5 00:20 Minutes

This vegan chicken & beans fajitas is a regular dish in my kitchen. I like trying out different “no chicken” pieces for this recipe. So far I think the texture ...

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Strawberry and chocolate croffle

4 of 5 00:05 Minutes

Croffle is the combination of croissant and waffle. You can use stale croissants, puff pastry or croissant pastry to make it. I normally use leftover, stale croissants as this is ...

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Goat’s cheese pasta with caramelised figs

4 of 5 00:15 Minutes

This goat’s cheese pasta with caramelised figs and onion is a lovely dish, which is not surprising, given that goat’s cheese and figs with honey and balsamic vinegar are a ...

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Salmon and beetroot bake

4 of 5 00:25 Minutes

This salmon and beetroot bake is  a delicate dish, perfect for weekend meals. You can add some garlic and chilli if you want it a bit more tangy  but it’s ...

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Balsamic baked red cabbage steak

4 of 5 00:20 Minutes 6

You can serve this balsamic baked red cabbage steak as a vegan "steak" or as a side dish with your Sunday roast or fried/grilled meat. It goes particularly well with ...

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One-pot roast guinea fowl

5 of 5 01:30 Minutes

Guinea fowl have a gamier taste and darker flesh than chicken so they are ideal for autumnal and winter meals. They are leaner and smaller than chicken too so you ...

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