METHOD & SKILL

2253 METHOD & SKILL Recipes - this is page 185 of 188



Asian-style beef salad

Asian-style beef salad

5 of 5 00:10 Minutes

This spicy salad is a simple version of the popular Thai beef salad. It's very easy to make so it's ideal for a midweek supper or weekend lunch. Serve it ...

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18 Apr 2015 | In , | By |
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One-pot chicken, tomato and lentil

One-pot chicken, tomato and lentil

4 of 5 00:30 Minutes

This easy one-pot dish can be made with drumsticks or thighs - or whole chicken legs. It makes a simple, tasty supper. Serve it with crusty bread, mashed potatoes or ...

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17 Apr 2015 | In | By |
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Coconut rice with ginger

Coconut rice with ginger

0 of 5 00:20 Minutes

This coconut rice is the most delicious straight rice dish I've ever tried. The rice is just simply cooked with coconut cream & ginger - and that's it. It has no sugar ...

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18 Apr 2015 | In , | By |
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Harissa steak sandwich

Harissa steak sandwich

5 of 5 00:15 Minutes

This steak sandwich has a real kick to it. It's ideal for BBQ parties, picnics & sporty get-togethers; also for a laid-back weekend lunch or midweek supper.

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16 Apr 2015 | By |
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Spanish fish and chickpea stew

Spanish fish and chickpea stew

0 of 5 00:15 Minutes

This is a classic and popular fish stew in Spain. Not only is it delicious but it can be made within 20 minutes. Perfect for an easy-going weekend lunch or ...

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16 Apr 2015 | In | By |
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Blueberry and lemon muffins

Blueberry and lemon muffins

5 of 5 00:20 Minutes 12

This is a zesty version of the popular blueberry muffin. It's ready in half an hour. Perfect afternoon snack or ideal for breakfast, picnics, kids' and adults' parties etc. They ...

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15 Apr 2015 | In | By |
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Asparagus with mint & almond sauce

Asparagus with mint and almond sauce

0 of 5 00:05 Minutes

Blanched or steamed asparagus make excellent crudités with dips and sauces. This is an interesting  combination - a perfect appetizer at summer parties.

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13 Apr 2015 | In | By |
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Grilled asparagus in foil

Grilled asparagus in foil

5 of 5 00:15 Minutes

If you put asparagus directly onto the BBQ or griddle, it burns very quickly. However, if you wrap it in foil thensteamit over the charcoal, you get a delicious, tender, ...

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10 May 2015 | In | By |
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Courgette and chicory with tapenade

Courgette and chicory with tapenade

5 of 5 00:10 Minutes

This is a lovely, easy-to-make and versatile dish. It goes well with a Sunday roast or grilled fish; you can eat it as a warm salad with crusty bread; or ...

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13 Apr 2015 | In | By |
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Chinese vegetable lettuce wraps

Chinese vegetable lettuce wraps

4 of 5 00:05 Minutes

This is a fantastic vegetarian snack. It can be served as part of a Chinese or South-East-Asian menu, but it can be wonderful finger-food at parties all year round! This version is ...

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12 Apr 2015 | In , | By |
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Zingy broccoli pasta

Zingy broccoli pasta

4 of 5 00:10 Minutes

This is a lovely vegetarian pasta. It's ready to eat within 15 minutes so it's ideal for lunch or supper on busy days. You can serve it as a side ...

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9 Apr 2015 | In | By |
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Thai beef stir-fry

Thai beef stir-fry

0 of 5 00:08 Minutes

This very simple yet very tasty beef stir-fry can be on the table within 10 minutes. Served with rice it's an ideal supper on busy days. It can also be ...

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9 Apr 2015 | In | By |
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