Supper

2153 Supper Recipes - this is page 143 of 180




Mango and lime chutney

5 of 5 00:30 Minutes

Mango chutney is an absolute must condiment to have with an Indian meal or cold meats. This mango and lime chutney recipe is not only a special version but it's ...

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Pork escalope with leek and peppers

5 of 5 00:15 Minutes

Pork escalope is a perfect ingredient for making quick and easy meals, as it only a few minutes to cook. In this recipe, pork escalope is cooked with sautéed leek and ...

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Quinoa, chickpeas and squash salad

5 of 5 00:35 Minutes

This quinoa, chickpeas and squash salad is not only delicious but super healthy too. Furthermore it can be served as a main course or a side dish and can be ...

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Ginger Prawns

0 of 5 00:30 Minutes

I first ate ginger prawns at an Indo-Chinese restaurant in India when I was very little. I can never forget the taste of it - it still lingers in my mouth! ...

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Green pea falafel

5 of 5 00:05 Minutes 20

These green pea falafels are a lovely treat during the spring & summer seasons. They are easy to make and can be eaten warm or cold - so it's ideal ...

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Spiced beetroot and bacon salad

5 of 5 00:10 Minutes

This spiced beetroot and bacon salad is ready within 15 minutes, so it's perfect on busy days or for a quick lunch/brunch at the weekend. Serve it with crusty or ...

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Mustard and rosemary pork chops

4 of 5 00:10 Minutes

If you want an easy recipe for a BBQ party or a no -fuss midweek supper then these mustard and rosemary pork chops will tick the box!  It's very easy ...

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Pot-roasted chicken with vegetables and spinach pistou

0 of 5 01:30 Minutes

If you're after a fuss-free but delicious Sunday roast, this pot-roasted chicken with vegetables and spinach pistou would be a perfect choice! It's loaded with healthy, seasonal vegetables, and the ...

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Roast guinea fowl rosemary and lemon

5 of 5 01:00 Minutes

A great alternative to the chicken is guinea fowl, which takes less time to cook and has a slightly gamey taste to it. This guinea fowl with rosemary and lemon ...

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New potatoes with watercress pistou

4 of 5 00:15 Minutes

Boiled new potatoes go really well with barbecues and grilled meat/fish. This version with watercress pistou is very refreshing and zingy, perfect with lamb or fish. You can add some ...

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Indian Aubergine fry

0 of 5 00:30 Minutes

Aubegine is one of the vegetables which cooks very easily. This recipe is very easy, simple and tasty. This side dish can be prepared  very quickly.

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Greek pasta salad

0 of 5 00:10 Minutes

This Greek pasta salad is ready in just ten minutes. Also, it can be eaten warm or cold, so it's not only ideal for a quick meal but for picnics, ...

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