Supper

2181 Supper Recipes - this is page 15 of 182




Mediterranean fish pie

0 of 5 00:50 Minutes

This Mediterranean fish pie is a lovely, healthy dish, but it can take some time to cook. However, the first stages (boiling the potatoes and eggs) can be made well ...

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Buckwheat and lentil salad

4 of 5 00:15 Minutes

This buckwheat and lentil salad is not only super healthy (vegan, high in fibre, low GI &  gluten-free) but super easy to make too. It’s worth making a large portion ...

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Miso cucumber salad

5 of 5 00:00 Minutes

This simple miso cucumber salad is ideal for your bento box, or serve it on side of sushi, teriyaki salmon, yakitori chicken, noodles dishes and so on. It’s vegan, healthy ...

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Rocket and walnut pesto pasta with courgette

5 of 5 00:10 Minutes

This rocket and walnut pesto pasta with courgette is a super easy dish, which can easily be vegan and/or gluten-free, using appropriate ingredients. Serve it with a crispy salad!

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Tenderloin medallions in spiced BBQ sauce

5 of 5 00:25 Minutes

These tenderloin medallions in spiced BBQ sauce is super easy and tasty recipe so perfect for family meals, laidback dinner parties and so on. Serve it mashed potatoes, rice or ...

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Lentil and avocado salad

0 of 5 00:00 Minutes

This super easy lentil and avocado salad is a lovely, slightly spicy salad, which is super healthy, vegan, low-carb and high in fibre. Serve it on a piece of sourdough ...

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Air fryer duck breast

0 of 5 00:15 Minutes

The best way to get crispy air fryer duck breast if you pre-fry it for five minutes, facing skin-side down. Then pop it into the air-fryer for 10 minutes. You ...

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Mexican style buckwheat salad

4 of 5 00:20 Minutes

This Mexican style buckwheat salad is a healthy, vegan, gluten-free, high-fiber dish so perfect for those who follow a wholesome or "free-from" diet. For a less spicy version use tomato ...

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Bulgur wheat salad with lentils and roasted squash

5 of 5 00:15 Minutes

I made this bulgur wheat salad with lentils and roasted squash using up leftover roasted butternut squash. If you don’t have any leftovers, just cut a raw squash in half ...

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Roasted squash stuffed with bulgar wheat

0 of 5 00:35 Minutes

You could serve this roasted squash stuffed with bulgar wheat as a main vegan dish or as a side dish, part of  a roast dinner. For a vegetarian version you ...

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Buckwheat, beans and red cabbage salad

4 of 5 00:20 Minutes

This buckwheat, beans and red cabbage salad is really easy to make, particularly if have leftover cooked buckwheat. It’s vegan, healthy and tasty. It’s rich in fibre so it’s filling ...

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Roasted cauliflower steak

0 of 5 00:20 Minutes

You can make this roasted cauliflower steak in the oven or in an air fryer. Serve it with couscous or rice salad for a plant-based meal or as a side ...

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