Supper

2168 Supper Recipes - this is page 161 of 181




Pea Risotto

5 of 5 00:25 Minutes

I just love this risotto because it's so delicate! Making risotto is not that difficult if you just follow some basic rules. This recipe is perfect for special occasions, such ...

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Roasted butternut squash soup

0 of 5 00:25 Minutes

This spiced, easy-to-make roasted butternut squash soup is absolutely delicious, perfect on chilly days. The recipe uses leftover roasted butternut squash or pumpkin but if you don't have any, just ...

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Peperonata

4 of 5 00:30 Minutes

Peperonata is a classic Italian dish of stewed sweet peppers, onions and tomatoes. It's absolutely fantastic because it's yummy, healthy, easy to make and so versatile - it can be ...

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Spicy butternut squash soup

0 of 5 00:35 Minutes

I do love this spicy butternut squash soup on cold days! It's very zingy & gingery so it's really warming! It's also super healthy so it can help to strengthen our immune ...

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Bean and sweet potato stew

4 of 5 00:20 Minutes

This bean and sweet potato stew is a lovely vegetarian dish that can be eaten as a main course ( with pitta) or served as a side dish with grilled, ...

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Grilled halloumi and peach salad

5 of 5 00:08 Minutes

This yummy, grilled halloumi and peach salad is perfect for a light lunch or supper, particularly on warm days. You can use nectarine or apricots too - in the autumn ...

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Broccoli, green bean and chickpea salad

4 of 5 00:05 Minutes

This broccoli, green bean and chickpea salad can be a very healthy vegetarian main course or can be served as a side-dish with roast, barbecued or fried meat. It's meant to ...

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Spaghetti with grilled aubergine

5 of 5 00:10 Minutes

This spaghetti with grilled aubergine can be eaten warm or cold - so it's perfect for parties, picnics or BBQs. It's ready in just 10 minutes. You can grill the ...

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Soy-glazed minute steak

0 of 5 00:07 Minutes

This soy-glazed minute steak is perfect for busy days. You can serve it in a bun as a sandwich or plated with mash or a salad.  Not only is it ...

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Roasted vegetables with lentils

4 of 5 00:30 Minutes

I love this dish because it's so easy to make, it can be eaten warm or cold and it can be served as a vegan main course or as a ...

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Tofu with leek and mushroom

5 of 5 00:10 Minutes

This tofu with leek and mushroom is cooked Japanese style. It's ready in 15 minutes so it's ideal on busy or lazy days. You can serve it as a side ...

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Roasted figs with chicory

0 of 5 00:15 Minutes

This roasted figs with chicory is an excellent side dish that goes well with duck, goose or lamb.  The figs are roasted in a balsamic sauce that caramelizes over them, ...

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