Combination

2079 Combination Recipes - this is page 47 of 174




Split pea and bell pepper soup

4 of 5 00:35 Minutes

This vegan, low-carb split pea and bell pepper soup is super healthy and hearty too. I used a smoked chilli and tomato stock pot by Knorr, but any vegetable stock ...

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Spiced leftover roast lamb stew

0 of 5 00:25 Minutes

After a roast meal we normally have leftovers which can be used for delicious midweek meals. For example, this spiced leftover roast lamb stew is super easy to put together, ...

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Mushroom peperonata

4 of 5 00:35 Minutes

Peperonata is one of the basic dishes in Italy that is used for salads, pasta, antipasti, side-dish, stuffing, pizza topping, panini filling and so on. This mushroom peperonata is basically ...

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Oyster mushroom and kale fry

4 of 5 00:10 Minutes

Oyster mushrooms are meaty and earthy, perfect for vegan and vegetarian meals.This oyster mushroom and kale fry is ready in just 15 minutes. You can serve it with rice, noodles ...

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Beetroot and parsnip soup

5 of 5 00:25 Minutes

This beetroot and parsnip soup is very simple, healthy and hearty. You can add some ginger, if you want it a bit more zingy.  Serve with crusty bread.

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Roast lamb with pistachio, lemon and mint

0 of 5 02:00 Minutes

You can make this roast lamb with pistachio, lemon and mint using a  leg of lamb or rolled lamb shoulder or rolled, boneless leg. The pistachio and mint paste can ...

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Cream cheese and mustard devilled eggs

4 of 5 00:07 Minutes

Normally devilled eggs are made with mayo, but I used cream cheese for a change. These cream cheese and mustard devilled eggs were so creamy, yummy and delicate that this ...

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Stuffed salmon side

4 of 5 00:30 Minutes

This recipe was inspired by a Stuffed salmon side created by Jamie Oliver Instead of rosemary I used dill and added some sundried tomatoes to the stuffing. It’s ideal for ...

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Grilled asparagus and avocado salad

4 of 5 00:05 Minutes

This healthy, vegan grilled asparagus and avocado salad can be served with pea shoots, rocket or watercress leaves. For a vegetarian version add some shaved/grated Parmesan or crumble some feta/goat’s ...

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Pizza dough garlic breadsticks

0 of 5 00:10 Minutes

When you have leftover pizza dough or a ready-rolled pizza dough in your fridge you can make quick and easy snacks from it, like these pizza dough garlic breadsticks. It ...

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Pasta with spicy sweet potato and red pepper sauce

5 of 5 00:20 Minutes

This pasta with spicy sweet potato and red pepper sauce has a bit of heat, yet it’s a bit sweet too. It’s vegan, healthy and can be made with gluten-free ...

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Smoked mackerel with fennel and tomato

0 of 5 00:15 Minutes

Smoked mackerel is a very useful base for easy yet tasty dishes. This smoked mackerel with fennel and tomato is zingy and tasty, perfect for a weekend lunch. For a ...

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