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Lentil, halloumi and spinach salad

4 of 5 00:25 Minutes

This lentil, halloumi and spinach salad is an easy, healthy dish, which is ideal for a weekend lunch or midweek supper. For a spicier version add a couple of pinches ...

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Fig and halloumi salad

4 of 5 00:10 Minutes

This fig and halloumi salad is sweet and salty so it’s not only interesting but really yummy too! Perfect as a starter at a dinner party, or as a tapa/appetizer ...

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Sweet potato and chickpea curry

4 of 5 00:40 Minutes

This sweet potato and chickpea curry seems to have many ingredients, but these are mainly spices that add a deep flavour to the dish. It’s actually easy to make, really ...

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Grilled aubergine pilaf

4 of 5 00:25 Minutes

This grilled aubergine pilaf is not really an authentic recipe as the rice and the vegetables are cooked separately. But this way you can use up leftover rice or grilled ...

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Sausage and beans salad

5 of 5 00:05 Minutes

When you have leftover fried or grilled sausages you can make wonderful meals with them – salads, stews, pies, sausage rills and so on. This sausage and beans salad is ...

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Salmon and butter beans salad

5 of 5 00:00 Minutes

It’s useful to have tinned food in the pantry because you can make quick and easy meals when there is not much in the fridge. I particularly like having many ...

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Roasted cauliflower and aubergine tagine

4 of 5 00:45 Minutes

This roasted cauliflower and aubergine tagine is similar to the traditional dish, except it doesn’t have any dried fruits, making it a low-carb, low-cal meal. It's vegan and gluten-free, so ...

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Lentils with roasted vegetables and sausages

0 of 5 00:30 Minutes

This lentils with roasted vegetables and sausages is a perfect dish to serve when some of your friends or family members are vegan, others are meat eaters. While the roasted ...

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Bean burger with courgette

4 of 5 00:15 Minutes

This bean burger with courgette is a delicate and vegan version. If you like strong flavours, add some cayenne or chilli flakes to the recipe. I served it in gluten-free ...

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Walnut and date oat bars

4 of 5 00:25 Minutes

These walnut and date oat bars are yummy, vegan, gluten-free and sugar-free so they are the ideal snack for various diets. They are lightly spiced, so perfect during the winter ...

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Roasted cauliflower and lentil soup

4 of 5 00:35 Minutes

This roasted cauliflower and lentil soup is vegan, healthy, filling and warming so ideal on cold evenings. When I make soups likes this (i.e. with roasted vegetables) I normally do ...

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Spiced fig jam

5 of 5 00:45 Minutes 1 jar

This spiced fig jam is ideal for the cold months. You can use it for breakfast with croissant and toast, or for cookies, pancakes, waffles, muffins and so on. I ...

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