Air fryer roasted spiced aubergine
I use my air fryer to roast vegetables - it’s easier, quicker and cheaper than using an oven, particularly when I don’t need to cook a lot of dishes. For ...
I use my air fryer to roast vegetables - it’s easier, quicker and cheaper than using an oven, particularly when I don’t need to cook a lot of dishes. For ...
These air-fryer raspberry and chocolate squares are quick, wholesome and wonderfully easy to prepare. Naturally sweetened with ripe bananas and enriched with melty chocolate, they require no added sugar or ...
During this Covid-19 lockdown I keep finding ingredients in my pantry I don’t even remember buying! One of them is quinoa flour. I had some ripe bananas too that needed ...
In recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...
This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, it’s sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...
These almond pancakes with strawberry compote are perfect for a special breakfast or brunch, for example to celebrate anniversaries, Mother’s day, Valentine’s day and so on. You can use frozen ...
Porridge is probably the healthiest breakfast, but the basic version is quite boring and tasteless, so it’s best to add other healthy ingredients to it, such as fruits and nuts. ...
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
In my pantry I always keep tins of beans and jars of anchovies (in oil) because sometime I just don’t have time to cook yet want to eat something healthy ...
This anchovy and spinach spaghetti is a classically simple Italian dish and it's really so easy to make! Ideal on busy days, served with a green salad. I use gluten-free ...
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea - they are ideal ...
I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...
Crumbles are one of the easiest and most satisfying desserts. The classic apple crumble is delicious, but if you want something a bit different (and more healthy) try this recipe! ...
This roasted squash and spiced sweet corn salad is very filling so it's ideal for vegetarians and vegans - or serve it on the side with grilled fish or meat. If ...
If you like beef steak and are looking for an interesting and healthy recipe during the winter season - try this one. This steak with braised red cabbage, beet and ...
Samphire is a sea vegetable that has a crisp texture and actually tastes of the sea so it goes very well with fish and shellfish. This Samphire with lemon and garlic ...
These Mediterranean-style seared scallops with tomatoes and olives are ready in just 15 minutes and can be served warm or cold - so they're perfect as tapas and party nibbles, ...
Fenugreek leaves are very healthy, with benefits ranging from lowering blood cholesterol and aiding digestion to reducing risk of heart diseases. I make sure to include these healthy leaves at least once ...
Ridge gourd is one of my favourite vegetables, it has a very mild and neutral taste. It's a vegetable with a lot of water content. In this recipe, the peel ...
If you like the cocktail, Bloody Mary, you'll love this warm version, which will help you survive the winter months! You can serve it with or without vodka - either ...
If you're looking for a tasty, delicate soup, try out this recipe! Not only is it interesting but it's healthy and very easy to make! Perfect for the health-conscious as ...
This pasta with red cabbage and walnuts is a perfect dish for busy or lazy days - it's ready in just 15 minutes. If you use brown rice or some wholesome pasta, ...
During the winter months we need to strengthen our immune system so it's particularly important to eat nutrient-rich food. This roasted beetroot, broccoli and lentil salad fits this requirement, and ...
Chilli sin carne is the vegetarian version of the popular Tex-mex dish, chilli con carne, so it's made with just beans and various vegetables. This recipe is a simple yet ...
This fennel and tomato soup with prawns is a delicate dish which is super easy to make and is very healthy too! Prawns and shrimps (like most seafood) are low-calorie ...