Nutrition

2730 Nutrition Recipes - this is page 212 of 228




Spiced pumpkin soup

5 of 5 00:25 Minutes

This spiced pumpkin soup is an excellent dish for the holiday season - just serve it in a mug at parties with some crusty bread or tortilla chips on the ...

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Sweet coconut rice with ginger

5 of 5 00:30 Minutes

This creamy, sweet coconut rice with ginger makes a lovely breakfast, brunch, pudding or anytime snack. You can eat it warm or cold; serve it with exotic fresh or dried ...

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Pumpkin and oatmeal pancakes

0 of 5 00:15 Minutes

Do you ever wonder what to do with the carved pumpkin after Halloween? Well, don't get rid of the flesh - you can make some soup from it or you ...

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Baked squash with sautéed vegetables and quinoa

4 of 5 00:45 Minutes

This baked squash stuffed with sautéed vegetables and quinoa is a very filling, healthy yet tasty meal- perfect on meat-free days, dinner parties (for vegetarians) or at parties. Also, it's a ...

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Pear, fig and ginger crumble

5 of 5 00:30 Minutes

This easy pear, fig and ginger crumble is a perfect dessert after a roast dinner or Sunday lunch. It's sweet and zingy, yet healthy and gluten-free. You can even make ...

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Chipotle baked beans

0 of 5 00:30 Minutes

This chipotle baked beans is based on the famousBoston Baked Beans, which was traditionally cooked slowly on Saturdays, overnight for Sunday lunch and served with corn or brown bread.  It ...

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Red pepper and pumpkin soup

5 of 5 00:45 Minutes

This red pepper and pumpkin soup is perfect for Halloween. You can even use up the pumpkin flesh from your Jack' O Lantern! It's quick and easy and it's very ...

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Simple thai prawn soup

4 of 5 00:10 Minutes 1 Litre

This simple Thai prawn soup is just amazing - spicy, zingy and it takes just 15 minutes to makes (10 of which is resting). Perfect on cold evening or at ...

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Roasted sweetcorn soup

5 of 5 00:45 Minutes

I normally serve this roasted sweetcorn soup with some spiced oil or butter - but you can leave this out if you don't like spicy food.  I would not put ...

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Mushroom pasta with chestnut pesto

5 of 5 00:10 Minutes

If you have too many roasted chestnuts this is a quick & easy way to use them up! Alternatively use ready-cooked chestnuts sold  in the supermarkets. If you use dairy-free "parmesan"cheese, ...

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Chilli beans with rice and avocado

5 of 5 00:20 Minutes

If you like Mexican or Tex-Mex food, you'll love this  recipe! The chilli beans are served with rice, avocado and tomato salsa. It's spicy, filling and healthy - and super ...

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Sweet Potato, Squash and Chickpea Stew

4 of 5 00:30 Minutes

This spiced sweet potato, squash and chickpea stew is an easy winter warmer recipe! It's spicy, filling, healthy  and can be on the table within half an hour. Serve it ...

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