Nutrition

2778 Nutrition Recipes - this is page 31 of 232




Mexican-style pork with beans

5 of 5 00:20 Minutes

This Mexican-style pork with beans is made with leftover roast pork. You can add more cayenne or some Jalapeno for a fiery version.  Serve it in taco or tortilla wraps ...

Get Recipe

Rice salad with lentils, kale and beets

0 of 5 00:10 Minutes

This rice salad with lentils, kale and beets is a perfect way to use up any leftover rice. I used brown rice but you can use basmati or other types. ...

Get Recipe

Beetroot and radish salad with goat’s cheese

0 of 5 00:00 Minutes

This beetroot and radish salad with goat’s cheese is a lovely, easy dish. You can make it with shop-bought marinated beetroots or your own roasted ones. Serve it with sourdough ...

Get Recipe

Monster omelette

5 of 5 00:05 Minutes

This monster omelette is a scary treat for Halloween breakfast or brunch. It’s very easy to make and you can add other feeling if preferred (salami, ham, sausage or roasted ...

Get Recipe

Potato, cauliflower and bean soup

0 of 5 00:30 Minutes

This potato, cauliflower and bean soup is a lovely and healthy winter warmer.  Serve it with wholesome rolls or sourdough slices. If you’re not vegan  or  don't have dairy issues,  ...

Get Recipe

Slow-roasted pork with spiced apple

0 of 5 02:30 Minutes 1

This slow-roasted pork with spiced apple is perfect for lazy weekends. Just let it roast it in the oven for a couple of hours and you’ll get some yummy succulent ...

Get Recipe

Spiced apple waffles

4 of 5 00:20 Minutes 4

These spiced apple waffles are perfect for breakfast. They are more healthy than normal waffles, as they are made with wholewheat flour and plant-based milk, and have no sugar. I ...

Get Recipe

Spiced mushrooms

5 of 5 00:15 Minutes

If you want a quick and easy side dish for an Indian menu, try these spiced mushrooms! This dish is vegan, ready within 20 minutes and can be served as ...

Get Recipe

Chicken, aubergine and chickpea stew

5 of 5 01:00 Minutes 6

This chicken, aubergine and chickpea stew is perfect for a midweek family supper or a laid-back weekend dinner.  It has a lovely, slightly spiced tomato sauce which you can make ...

Get Recipe

Japanese stir-fry vegetables

5 of 5 00:15 Minutes

Japanese stir-fry vegetables Yasai Itame, is an easy dish, that can be served with noodles, meat and fish. It’s usually made with carrots, green beans or snow peas and cabbage, ...

Get Recipe

Soy & miso glazed duck breasts

0 of 5 00:15 Minutes

These soy & miso glazed duck breasts are perfect for special occasions or for dinner parties. Serve the dish with noodles or rice and stir-fried vegetables.

Get Recipe

Crispy tofu and cucumber salad

4 of 5 00:10 Minutes

This crispy tofu and cucumber salad is ready within 15 minutes. Prefect for a quick and easy lunch or for your bento box. I used purple salad onions which make ...

Get Recipe

CookTogether