Semi-vegetarian

240 Semi-vegetarian Recipes - this is page 16 of 20




Prawns and red pepper stir-fry

4 of 5 00:10 Minutes

A stir-fry is quick and easy meal for a midweek supper and it's quite healthy too! This prawn and red pepper stir-fry is ready in just ten minutes! Serve it ...

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Zesty and herby grilled sea bass

4 of 5 00:20 Minutes

This zesty and herby grilled sea bass is charcoaled on a bed of lemon slices which make it taste really citrusy! If you like crispy skin, remove the lemon slices ...

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Mackerel and curd cheese pate

4 of 5 00:00 Minutes

Curd cheese spread (KΓΆrΓΆzΓΆtt) is a very popular sandwich spread in Hungary. I also like mackerel paté so I've decided to combine the two and came up with this rather ...

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Hot smoked salmon blinis

4 of 5 00:15 Minutes 24

These delicate hot smoked salmon blinis or pancakes are perfect for weekend brunches and lunches. Also, they makeΒ ideal nibbles at drink parties, picnics and afternoon teas. I made them with ...

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Simple Mussel salad

5 of 5 00:00 Minutes

Insalata di cozzeis a famous and popular antipasto. The mussels are cooked in white wine then served with a simple vinaigrette. This simple mussel salad is made with ready-cooked mussels ...

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Baked fish with herbs and lemon crust

4 of 5 00:12 Minutes

This baked fish with herbs and lemon crust is a very easy meal, ideal on busy days. Serve with chips, mash or just a salad.

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Pasta with ricotta and crayfish

5 of 5 00:10 Minutes

I must say I'm hooked on crayfish tails. I always buy a pack when I go to Lidl because it's such good value and it's so useful to have around ...

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Garlic and chilli prawns

4 of 5 00:05 Minutes

These garlic and chilli prawns are ready within 10 minutes. Then you can serve them in several ways - as an appetizer (in little gem leaves), as tapas (with cocktail ...

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Prawn and pea goulash stew

4 of 5 00:15 Minutes

If you like Hungarian goulash soup and Spanish-style paprika stew then try this prawn and pea goulash stew which is a fusion of the two dishes. It's very easy to ...

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Smoked mackerel omelette

4 of 5 00:10 Minutes

This smoked mackerel omelette is perfect for a weekend brunch or midweek lunch - although it's also nice served cold, for example at a drink-party or picnic. Β It's very easy ...

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Sea bass with chilli, ginger and spring onions

5 of 5 00:10 Minutes

In the original recipe the sea bass is fried then served with sizzling ginger and, chilli and spring onions. The smell of fried fish lingers around the house for days, ...

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Crayfish and feta frittata

0 of 5 00:15 Minutes

This crayfish and feta frittata cut into bite-sized squares are delicate little nibbles that go well with a glass of fizzy or white wine. The frittata is very easy to ...

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