Banana and chestnut oat cookies

Vegan

175 calorie vegetable curry

4 of 5 00:30 Minutes

It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...

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on 30 Jul 2019 | In Indian | By Wholeness |

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250 calorie mushroom and bean stew

5 of 5 00:30 Minutes

If you’re on a low-cal, low-carb or 5:2 diet, it’s important to have a few low-cal yet tasty and filling recipes. Vegetable stews and curries are some of the best ...

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on 11 Jul 2019 | In Italian | By Wholeness |

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Air Fryer Teriyaki tofu

4 of 5 00:15 Minutes

This Air Fryer Teriyaki tofu is crispy, vegan and healthy - perfect for snacking or you can add it to miso soup, salads and stews. I garnished it with chopped ...

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on 14 Jan 2025 | In Japanese | By Wholeness |

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Almond and peach mincemeat

5 of 5 00:20 Minutes 4

Every year I make my own mincemeat. It’s actually super easy to do, healthier, tastier and cheaper than anything you can buy in the shops. I like making mincemeat at ...

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on 14 Dec 2019 | In British | By Dinna |

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Almond milk

4 of 5 00:00 Minutes 1 Litre

In recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...

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on 10 Jun 2015 | In Middle Eastern, North African | By Dinna |

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Almond oat bars with strawberry

5 of 5 00:20 Minutes

This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, it’s sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...

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on 30 Jul 2023 | In British | By Dinna |

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Almond porridge with cherries

0 of 5 00:10 Minutes

Porridge is probably the healthiest breakfast, but the basic version is quite boring and tasteless, so it’s best to add other healthy ingredients to it, such as fruits and nuts. ...

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on 29 Jun 2024 | In British | By Wholeness |

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Aloo matar

5 of 5 00:30 Minutes

Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...

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on 1 Aug 2019 | In Indian | By Wholeness |

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Apple and blackberry oat bars

4 of 5 00:25 Minutes

These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea - they are ideal ...

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on 3 Nov 2023 | In British | By Wholeness |

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Apple and blackberry porridge trifle

0 of 5 00:20 Minutes

I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...

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on 16 Dec 2021 | In British | By Dinna |

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Apple and blueberry crumble

5 of 5 00:20 Minutes

Crumbles are one of the easiest and most satisfying desserts. The classic apple crumble is delicious, but if you want something a bit different (and more healthy) try this recipe! ...

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on 11 May 2015 | In British | By Dinna |

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Apple and blueberry crumble with walnuts and oats

5 of 5 00:20 Minutes

This apple and blueberry crumble with walnuts and oats is vegan, yummy and super easy to make. Serve it with custard, vanilla ice-cream or crème fraîche. It’s perfect dessert after ...

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on 23 Mar 2023 | In British | By Dinna |

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Apple and blueberry rolls

4 of 5 00:30 Minutes

These apple and blueberry rolls are incredibly easy to make for breakfast, brunch, afternoon tea or garden parties. You can use dairy-free puff pastry, then the rolls will be vegan. ...

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on 18 Aug 2023 | In British | By luv2cook |

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Apple and cinnamon puff pastry rolls

5 of 5 00:12 Minutes 12

These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...

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on 23 Oct 2024 | In Mid&East European | By Dinna |

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Apple and cranberry oat cookies

0 of 5 00:15 Minutes

These vegan apple and cranberries oat cookies are perfect for breakfast, mid-morning snack or with afternoon tea. They have no sugar, no flour, no eggs, no dairy – yet really ...

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on 12 Mar 2021 | By Wholeness |

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Apple and cranberry sauce

5 of 5 00:20 Minutes

I always make some cranberry sauce in advance for Christmas. This year I made apple and cranberry sauce which goes well both with poultry and pork so will last over ...

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on 25 Dec 2018 | In British, USA | By Dinna |

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Apple and ginger braised red cabbage

0 of 5 00:25 Minutes

Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...

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on 11 Dec 2023 | In Mid&East European | By Dinna |

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Apple and ginger oat bar

0 of 5 00:20 Minutes

This apple and ginger oat bar is vegan and gluten-free, if appropriate oats are used. It’s also sugar-free and has little oil, which can be omitted if you add half ...

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on 13 Sep 2024 | In British | By Wholeness |

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Apple and radish salad

0 of 5 00:00 Minutes

This simple apple and radish salad is a perfect condiment to good with the cheese board! It goes particularly well with strong blue cheeses such as Stilton and Roquefort. It's ...

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on 20 Sep 2016 | In British | By Dinna |

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Apple and walnut crumble

0 of 5 00:20 Minutes

The topping of this apple and walnut crumble is made with oats, which makes it a bit more granola-like, when it's baked. You can use gluten-free oats, if needed, and ...

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on 10 Feb 2022 | In British | By Dinna |

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1674 Vegan Recipes - this is page 113 of 140

Red cabbage, kale and pomegranate slaw

5 of 5 00:00 Minutes

This red cabbage, kale and pomegranate slaw is a crunchy salad that goes superbly with cold meats, roasted meats (particularly game) and winter stews. It takes only a few minutes ...

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on 19 Jan 2017 | In Fusion | By Dinna |

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Zesty aubergine salad

5 of 5 00:40 Minutes

This zesty aubergine salad is a Turkish meze calledpatlican salatasi.It’s delicious warm or cold and can be eaten as an appetizer (with flatbread) or as a side dish with kebab ...

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on 16 Jan 2017 | In EUROPE | By Dinna |

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Celeriac and Broccoli Soup

0 of 5 00:10 Minutes

This Celeriac and Broccoli Soup is excellent for those watching their calorie intake (only about 60 kCals per portion). At the same time it's extremely tasty and satisfyingly filling, so ...

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on 16 Jan 2017 | In EUROPE, Fusion | By Wholeness |

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Red lentil dhal

5 of 5 01:00 Minutes

My absolute favourite dish in Indian restaurants is Masoor dhal which is made of red lentils. It’s actually a very easy dish to make at home, and if you have ...

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on 12 Jan 2017 | In Indian | By Dinna |

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Cherry and coconut Christmas pud bonbons

4 of 5 00:10 Minutes 10

If you have any leftover Christmas pudding, this is an ideal way to use it up for New Year’s Eve or post-Christmas parties. I actually bought a fresh one in ...

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on 15 Jan 2017 | In British | By Dinna |

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Lentil and Sweet Potato Stew

0 of 5 00:30 Minutes

Who says comfort food cannot be healthy?! This Lentil and Sweet Potato Stew has super-healthy written all over it. Also, it’s filling, delicious and very easy to make - so ...

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on 10 Jan 2017 | In Fusion | By Wholeness |

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Orange and hazelnut Christmas pud truffles

0 of 5 00:05 Minutes

I lovedNigella’s Christmas puddini bonbonson the telly - they looked very easy to make, except the final fiddly decorations, so I bought a couple of mini gluten-free Christmas puddings to ...

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on 8 Jan 2017 | In British | By Dinna |

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Broccoli, Leek and Celery Soup

5 of 5 00:10 Minutes

When you need something nourishing and warming but are also mindful of your calorie intake this Broccoli, Leek and Celery Soup is a great standby. Using a pressure cooker, it's ...

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on 9 Jan 2017 | By Wholeness |

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Beans and rice stuffed squash

5 of 5 00:45 Minutes

During the winter I litre love the smell and the warming flavour of roasted squash. So I make it a lot. I also like using up efficiently any leftover food in ...

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on 5 Jan 2017 | In USA | By Dinna |

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Vegetable All Sorts Soup

4 of 5 00:15 Minutes

I made this soup using all the lovely raw vegetables left over after Christmas, which is why it's called Vegetable All Sorts Soup! The type and quantity of each ingredient is ...

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on 4 Jan 2017 | By Wholeness |

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Carrot Leek and Ginger Soup

0 of 5 00:10 Minutes

There's an extra spicy warmth to this Carrot Leek and Ginger Soup which gives it (and you!) a real lift in the cold months. It also feels quite filling but works ...

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on 3 Jan 2017 | In Fusion, South East Asian | By Wholeness |

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Peas Pulao

4 of 5 00:20 Minutes

Peas pulao is simple and easy to make. It can be made with fresh or frozen peas. But I prefer to use fresh peas for this recipe. This is often ...

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on 30 Dec 2016 | In Indian | By Deepthi (in memoriam) |

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