Vegetarian

1014 Vegetarian Recipes - this is page 80 of 85



Cauliflower stuffed roti (Cauliflower parata)

Cauliflower stuffed roti (Cauliflower parata)

4 of 5 00:30 Minutes

Cauliflower parata will definitely be a hit in any party served as a main course. It goes very well with any Indian pickle or just raita. It is very filling ...

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15 Jun 2015 | In | By |
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Poppy seed pasta

Poppy seed pasta

5 of 5 00:15 Minutes

Poppy seed pasta or noodles is a very popular dish in Hungary where it's called Mákos tészta. It's quite sweet and we normally serve it after a hearty one-pot soup or stew ...

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15 Jun 2015 | In | By |
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Blackberry and almond muffins

Blackberry and almond muffins

4 of 5 00:20 Minutes 12

When the berry season starts you can make lots of very yummy desserts and cakes. These blackberry and almond muffins are really easy to bake - perfect treats for afternoon tea, ...

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13 Jun 2015 | By |
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Stuffed cabbage rolls with feta and squash

Stuffed cabbage rolls with feta and squash

4 of 5 00:40 Minutes

These stuffed cabbage rolls with feta and squash go really well with roast meat (particularly lamb or chicken) - but they can also be served as a main vegetarian dish. ...

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12 Jun 2015 | In | By |
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Masala omelette

Masala omelette

4 of 5 00:05 Minutes

Masala omelette is a very popular dish in India, but there not just for breakfast. It's a famous street food that's popular day and night in Mumbai. There are many different ...

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10 Jun 2015 | In | By |
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Vegetable Pulao (Vegetable rice)

Vegetable Pulao (Vegetable rice)

0 of 5 00:15 Minutes

Vegetable pulao is a healthy rice recipe with vegetables and very tasty too. It can be made easily as a main course for a party or any large gathering. It goes well ...

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9 Jun 2015 | In | By |
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Pea and feta crostini

Pea and feta crostini

5 of 5 00:03 Minutes

Green pea and feta really complement each other, so no wonder this combo works well as a topping on crostini or other nibbles. This spread can be made in just ...

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8 Jun 2015 | By |
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Quinoa salad with mackerel

Quinoa salad with mackerel

4 of 5 00:15 Minutes

This quinoa salad is tossed with mackerel, radish, avocado, spring onion and chickpeas then served with a herby horseradish sauce. It's a lovely, light meal - ideal for the health-conscious ...

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6 Jun 2015 | In , | By |
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Fusion Noodles

Fusion Noodles

4 of 5 00:10 Minutes

This is a very simple recipe for vegetable noodles which is very good for kids lunch boxes. It is the fusion of Chinese and Indian tastes blended together. This is my ...

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7 Jun 2015 | In | By |
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Drop scones with peas & halloumi

Drop scones with peas and halloumi

4 of 5 00:15 Minutes

These drop scones are made with peas, halloumi and buckwheat flour which makes them taste a bit like blini - well, quite spicy blini! You can make them with other ...

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2 Jun 2015 | In | By |
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Upma (Thick semolina porridge)

Upma (Thick semolina porridge)

0 of 5 00:10 Minutes

Upma (Thick semolina porridge) is one of the Indian breakfasts often made. It can be made in a jiffy and is served hot with coconut chutney or any other chutney. ...

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2 Jun 2015 | In | By |
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Grilled zucchini rolls

Grilled zucchini rolls

5 of 5 00:15 Minutes 12

Grilled, roasted, griddled zucchini (courgette) is a perfect base for yummy little nibbles and party snacks. Just cut them into thin ribbons, cook them lightly and roll them up with ...

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30 May 2015 | In | By |
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