Apple and ginger braised red cabbage
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
This simple apple and radish salad is a perfect condiment to good with the cheese board! It goes particularly well with strong blue cheeses such as Stilton and Roquefort. It's ...
Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvuΒ is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...
Steamed or grilled asparagus dipped in egg yolk is a classic combo. In this version the asparagus is served with chopped hard-boiled egg, so itβs ideal for those who donβt ...
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
On my vegan/vegetarian days I find curries to be the most filling and satisfying meals. Β So much so that I could easily become a vegan, given that the variations/ layers ...
This aubergine and chickpea tagine is an easy, healthy dish thatβs perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...
This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, youΒ can refrigerate them and use ...
Aubergine cooked in peanut gravy (Bhagara Baingan) is a very majestic dish which is very famous in Hyderabad, India. It is a must in any grand occasions like marriage or ...
I bought a bowl of six large Aubergines (eggplants) in the market last week. This week I found I still had two and various other leftover vegetables so I decided ...
If youβre after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...
Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And itβs so quick&easy to make! This aubergine hummus is a creamy version, so doesnβt require any ...
This aubergine, potato and chickpea curry is a simple vegan dish, that is not only healthy but very filling too. For a creamy version add some coconut or single cream! ...
This baby aubergine, sweet potato and broad beans traybake is a lovely dish that can be served with rice as a vegan main meal or on the side of grilled/fried ...
This recipe is very popular in the state of Rajasthan - it is really sumptuous and yet low in calories. Choose tender okra for this recipe so that it will ...
This vegan cauliflower and pea curry is perfect for vegetarians or for anyone on meat-free days. Itβs very easy to prepare, then the cooker does the job for you. Serve ...
My daughter loves sausage rolls and sundried tomatoes. Instead of using the usualfrankfurters and ketchup, Iβve decided to make her some puffs with leftover roasted chicken and homemade sundried tomato ...
I love cooking roasted or grilled chicken because the leftover meat can be used for so many delicious yet super easy dishes the following days! The same can be said ...
On cool summer evenings one of my favourite dishes is Β a nice seafood stew. Β I particularly like the Spanish versions that are made with chorizo.Β This seafood paprika stew is ...
If you're after something really tasty, yet very quick and easy to make, then you should try out thisΒ Spiced Fennel and Courgette Soup. On top of being delicious and satisfying, ...
When I have the BBQ or grill on, I like to make more food than needed for just one meal as the leftovers are useful for other meals. I particularly ...
Bottle gourd or CalabashΒ halwa is an Indian desert. It tastes delicious and is very easy to make. This dish is made on festive occasions.
Attitudes towards eating veal vary considerably from country to country. In the UK, the least inhumane is considered to be "rose veal" which is from young (around 9 months) male ...
For a really quick, satisfying and tasty lunch thisΒ LowCal Broccoli and Cauliflower Soup is just the thing! It's so simple, yet delicious and perfect for the diet conscious as each ...
Gazpacho is a traditional, cold Spanish soup made of raw vegetables and stale bread. Itβs very popular in Andalusia, particularly during the Summer, on hot days. There are many authentic ...
If you need and easy side dish with your Roast Dinner orΒ Sunday Lunch Β - particularly roast chicken or lamb - do try this recipe, which you can cook at the ...