Other Vegetables

954 Other Vegetables Recipes - this is page 71 of 80




Simple braised red cabbage

0 of 5 00:20 Minutes

Braised red cabbage is a very popular side-dish in Hungarian cuisine, particularly with poultry, roasted game and sausages. Unfortunately many Hungarians tend to overcook it, almost to a mushy consistency. ...

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Pumpkin and oatmeal pancakes

0 of 5 00:15 Minutes

Do you ever wonder what to do with the carved pumpkin after Halloween? Well, don't get rid of the flesh - you can make some soup from it or you ...

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Dill leaves dal

4 of 5 00:20 Minutes

Dill leaves have a strong favour and are very good for digestion. This strong flavour of the leaves gives a distinctive taste to the dal. This dal goes very well ...

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Baked squash with sautéed vegetables and quinoa

4 of 5 00:45 Minutes

This baked squash stuffed with sautéed vegetables and quinoa is a very filling, healthy yet tasty meal- perfect on meat-free days, dinner parties (for vegetarians) or at parties. Also, it's a ...

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Fennel, red cabbage and apple slaw

0 of 5 00:00 Minutes

This fennel, red cabbage and apple slaw is a healthy version, perfect with burgers, hot-dogs, kebabs and barbecued fish or meat. You can make it with any kind of nuts, ...

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Bottle gourd and drumsticks in tamarind gravy

4 of 5 00:30 Minutes

Bottle gourds and drumsticks are very healthy vegetables and this recipe is very famous in the southern part of India. It goes very well with steamed rice.

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Red pepper and pumpkin soup

5 of 5 00:45 Minutes

This red pepper and pumpkin soup is perfect for Halloween. You can even use up the pumpkin flesh from your Jack' O Lantern! It's quick and easy and it's very ...

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Mushroom pasta with chestnut pesto

5 of 5 00:10 Minutes

If you have too many roasted chestnuts this is a quick & easy way to use them up! Alternatively use ready-cooked chestnuts sold  in the supermarkets. If you use dairy-free "parmesan"cheese, ...

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Sweet Potato, Squash and Chickpea Stew

4 of 5 00:30 Minutes

This spiced sweet potato, squash and chickpea stew is an easy winter warmer recipe! It's spicy, filling, healthy  and can be on the table within half an hour. Serve it ...

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Roasted squash and beet panzanella

5 of 5 00:30 Minutes

If you have some stale bread, the easiest way to use it up is to make panzanella. This roasted squash and beet panzanella is taking the idea a bit further, making ...

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Roasted squash with ham and lentils

4 of 5 00:30 Minutes

If you have leftover cooked ham or gammon this is a nice and easy way to use it up. Instead of squash you can use sweet potatoes or yellow beetroot too! ...

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Spiced squash and apple soup with cider

4 of 5 00:30 Minutes

This easy-to-make spiced squash and apple soup with cider is perfect for the winter holiday season - particularly at Halloween, Bonfire night, Christmas and New Year's Eve parties. Serve it ...

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