Other Vegetables

914 Other Vegetables Recipes - this is page 71 of 77




Red pesto and polenta drop scones

4 of 5 00:15 Minutes 16

These red pesto and polenta drop scones are lovely appetizers or drinking snacks! They are gluten-free and quite filling. Perfect for parties  and picnics - serve them on their own ...

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Spanish omelette with chorizo and zucchini

0 of 5 00:15 Minutes

The classic Spanish omelette (in Spain it's called aTortilla) is made with potatoes, onions and eggs. This recipe is more like an Italianfrittata, because it has zucchini (courgette) and sausage ...

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Bitter gourd in thick yogurt gravy

0 of 5 00:30 Minutes

Bitter gourd is a vegetables which is very healthy despite its bitter taste. I personally love bitter gourd and could eat it in any cooked form. This bitter gourd in thick ...

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Feta crusted aubergine

0 of 5 00:10 Minutes

These feta crusted aubergine slices can be a substitute for meat, or they make a lovely snack at parties and picnics. You can use gluten-free breadcrumbs and corn or chickpea flour ...

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Grilled red pepper and mozzarella

4 of 5 00:10 Minutes

This grilled red pepper and mozzarella salad is one of my favorite recipes for party nibbles. I normally serve it on toasted baguette or ciabatta - I slice the mozzarella ...

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Pea and pea shoot spaghetti

0 of 5 00:10 Minutes

This pea and pea shoot spaghetti is a simple, delicate summer dish. It can be on table within 15 minutes so it's ideal on busy or lazy days. You can ...

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Garden spaghetti with roasted tomatoes

5 of 5 00:30 Minutes

This simple garden spaghetti with roasted tomatoes is mixed with peas, beans, feta & basil, creating a lovely summer meal. I cook this dish when I roast cherry tomatoes to ...

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Sundried tomatoes in olive oil

0 of 5 02:10 Minutes

Sundried tomatoes in olive oil is a typical southern Italian delicacy. This recipe has been passed down from generation to generation - my mum, my grandma made it like this. In the ...

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Sautéed chanterelle and courgette

0 of 5 00:08 Minutes

Chanterelle mushrooms have a nutty, earthy taste - they are perfect for simple, rustic dishes. This sautéed chanterelle and courgette recipe is very easy to create and goes perfectly with steak ...

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Broad bean, radish and feta salad

5 of 5 00:05 Minutes

This broad beans, radish and feta salad can be prepared in just 10 minutes -  it's a perfect filler in pita for a light lunch or goes well as a ...

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Courgette and feta fritters

4 of 5 00:10 Minutes

These delicate courgette and feta fritters are perfect snacks at picnics and parties. They are easy to make, gluten-free and keep well in the fridge. Serve them with dips, spreads, ...

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Quinoa and mackerel salad

5 of 5 00:15 Minutes

This quinoa and mackerel salad is mixed with peas, chickpeas, radish and spring onion and served with a herby horseradish-yoghurt dressing. So it's rather healthy and actually quite filling -  ...

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