Pork

373 Pork Recipes - this is page 24 of 32




Pork and apple burger

4 of 5 00:20 Minutes

Pork and apple is a classic combination, so it's no wonder that this burger tastes great! Perfect for summer parties, barbecues or for a midweek family supper. Serve it with ...

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Aubergine wraps with prosciutto and mozzarella

0 of 5 00:20 Minutes 12

Involtini is a popular snack in Italy, consisting of an outer layer of meat or vegetables  wrapped around a filling.  These aubergine wraps with prosciutto and mozzarella are tasty nibbles, perfect for ...

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Cajun Penne Alfredo

5 of 5 00:15 Minutes

This dish can be made quickly and is very easy to do. Pasta is one of the dishes enjoyed by adults and kids alike - I'm sure you'll find this ...

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Bacon and cheese omelette

5 of 5 00:10 Minutes

If you like English-style bacon and eggs for breakfast or brunch you should try this this bacon and cheese omelette as an interesting variation. Serve it with crispy bread or a ...

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Herby Roast Pork Loin

5 of 5 00:50 Minutes

This Herby Roast Pork Loin recipe is most appropriate if you have only a small joint, about ½ kilo (one pound) in weight, without much fat. It's similar to a popular ...

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Hungarian meatballs

5 of 5 00:20 Minutes

Hungarian meatballs (fasírt or fasírozott) are very popular in Hungary, loved by both kids and adults. They are eaten with all kinds of vegetable pottage (főzelék) or mashed potatoes. The ...

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Frankfurter and red pepper tortilla

0 of 5 00:20 Minutes

During the summer in Hungarylecsóis one of most popular dishes, which is sautéed onion, pepper and tomatoes (similar toratatouille). It's sometimes cooked withvirsli(frankfurter) and/or beaten eggs are stirred into it ...

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English ham and cheese omelette

4 of 5 00:10 Minutes

This English ham and cheese omelette is perfect for a lazy weekend brunch or a quick midweek lunch. I used cave aged cheddar but any matured, nutty cheese will provide ...

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Mangalica puffs

5 of 5 00:20 Minutes

Mangalica is a special Hungarian breed of pig. The meat is more fatty and it tastes more intense. I like using Mangalica sausage as a base for snacks and party ...

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Spicy oven baked ribs

0 of 5 01:30 Minutes

If you like the Tex-Mex style - slow-cooked, fall-off-the bone pork ribs - then do try this recipe. It takes a while but it's worth the wait! These spicy oven ...

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Chorizo stuffed roast chicken

0 of 5 01:30 Minutes

Stuffing chicken to roast is a very popular way of preparing it, although health and safety advisors say not to stuff the cavity because the chicken won't cook through properly. However, ...

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Savoy cabbage stew with bacon

0 of 5 00:15 Minutes

If you want a quick & easy, cheap & cheerful dish for a midweek family supper, this Savoy cabbage stew with bacon will be just perfect. It's more like a ...

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