Bonfire Night

569 Bonfire Night Recipes - this is page 37 of 48




Moroccan couscous salad

4 of 5 00:10 Minutes

In Morocco, couscous is normally eaten as a main dish, occasionally served with (or after) tagine. Given its popularity, there are many traditional and modern recipes. The following Moroccan couscous ...

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Curried carrot, pepper and celeriac soup

4 of 5 00:20 Minutes

This slimming curried carrot, pepper and celeriac soup is easy to make. It's delicious and filling yet low in calories so it's perfect for those who are on a diet ...

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Chocolate and chestnut muffins

5 of 5 00:25 Minutes 12

These chocolate and chestnut muffins are perfect for the winter season. I have made them several times, for Halloween, Christmas and Valentine's day! They can be eaten as they are, ...

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Easy Mediterranean lamb stew

0 of 5 01:10 Minutes

If you like Greek-Turkish flavours, try this easy Mediterranean lamb stew! It's really simple and rather delicious - perfect for lazy weekends or busy midweek evenings. Serve it with pita ...

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Sweet chilli burgers

4 of 5 00:20 Minutes

I love spiced-up and tasty burgers, so I always look out for unusual or interesting burger recipes. The recipe of these sweet chilli burgers didn't disappoint, although next time I'll ...

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Chicken, Chorizo and Beans

5 of 5 00:55 Minutes

In this Spanish-style Chicken, Chorizo and Beans one-pot recipe I'm using butter beans, but almost any type works well. The wonderful spiciness of Chorizo gives great colour and flavour to ...

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Chickpea and red pepper curry

5 of 5 00:30 Minutes

This chickpea and red pepper curry is on the dining table in just half an hour. It's tasty, it's filling, it's healthy - also gluten-free, dairy-free and vegan. Serve Β it ...

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Chinese-style pork ribs

4 of 5 01:50 Minutes

These Chinese-style pork ribs are super easy to prepare and are then slowly cooked in the oven. Perfect for parties and celebrations - such as duringΒ Chinese New Year. They can ...

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Chipolatas and veggies bake

5 of 5 00:25 Minutes

This chipolatas and vegetables bake is a perfect no-fuss dish, ideal for a mid-week family meal. You can use swede, yellow beets or butternut squash, instead of sweet potatoes, and ...

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Chicken stir-fry with basil

5 of 5 00:07 Minutes

Basil is a relatively new herb in China, so only modern recipes use it and even these tend to use Thai-basil which is smaller and less intense in flavour. This ...

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Beer-braised Lamb Shank

0 of 5 02:00 Minutes

Slow-cooked lamb shank is very popular in Greece and in the Middle-east. This Beer-braised Lamb shank is a Bristish version, similar to an Irish stew. It takes a long time ...

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Curried chickpea soup

0 of 5 00:35 Minutes

This vegan curried chickpea soup is a super healthy, filling hearty broth - perfect on cold days or when your immune system needs a boost. This recipe makes 4 portions ...

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