Bonfire Night

570 Bonfire Night Recipes - this is page 6 of 48




Baked sweet potato and mixed beans soup

0 of 5 00:40 Minutes

During the winter months hearty bean soups are not only comforting but super healthy too! Β The first part of this vegan baked sweet potato and mixed beans soup can be ...

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Curried cashew nuts

5 of 5 00:20 Minutes

These curried cashew nuts are perfect for snacking during the day or you can serve them as nibbles with aperitif or at a party all year round. It’s super easy ...

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Roasted vegetable soup

4 of 5 00:35 Minutes

I find roasted vegetable soups very warming on cold winter days. I roast and purΓ©e the vegetables in advance, then refrigerate the mixture for a few days. I just need ...

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Frankfurter filo tarts

5 of 5 00:15 Minutes 12

These Frankfurter filo tarts always go down well duringΒ  the winter holidayΒ  season.Β  You can use other veggies, such as spring onions, shredded cabbage, spinach and instead of cheese, mayo ...

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Roasted butternut squash and beetroot soup

5 of 5 00:35 Minutes

During the winter months every weekend I roast some squash and/or beetroot as they are excellent ingredients for dips, spread, soups and even cakes. This vegan roasted butternut squash and ...

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Spanish chicken and mushroom casserole

4 of 5 00:55 Minutes

This Spanish chicken and mushroom casserole is creamy yet dairy-free. It’s easy to make, ideal Β meal on lazy weekends or busy weekdays. Serve with a mash and a crispy salad.

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Cinnamon doughnut muffins

4 of 5 00:20 Minutes 12

These cinnamon doughnut muffins are super easy make and a healthier version of calorie-rich doughnuts. I used dairy-free butter, oat yoghurt and home-made, low sugar blueberry jam. They turned out ...

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Sweet and sticky chicken wings

0 of 5 00:35 Minutes

I made these sweet and sticky chicken wings for Halloween. The seasoning is Chinese style, but for colour I added tomato purΓ©e to the marinade. You can leave this out ...

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Vegan cheese and walnut stuffed padron peppers

5 of 5 00:05 Minutes

This dish is based on the goat’s cheese version, but these vegan cheese and walnut stuffed padron peppers make lovely tapas for those with dairy allergy or intolerance too. Perfect ...

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Balsamic beetroot soup

5 of 5 00:30 Minutes

I love beetroot soup during the cold months! It’s healthy, hearty and earthy - the perfect immune booster. This vegan balsamic beetroot soup is super easy to make, particularly if ...

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Baked squash and sweet potato soup with black beans

5 of 5 00:45 Minutes

I love making this vegan roasted squash and sweet potato soup with black beans in the winter, as it's so warming, hearty and healthy! I normally use organic vegetable stock ...

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Hungarian hamburger

0 of 5 00:10 Minutes

The Hungarian hamburger is similar to the fasirt (Hungarian meatballs), but cooked as patties and don't have any eggs. My kids adore them Β -Β  and they are always popular at ...

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