Almond tiramisu
This Almond tiramisu is ready in just 10 minutes! It has no eggs yet it’s still super yummy! Perfect for New Year’s Eve, Valentine's Day and other anniversary celebrations.
This Almond tiramisu is ready in just 10 minutes! It has no eggs yet it’s still super yummy! Perfect for New Year’s Eve, Valentine's Day and other anniversary celebrations.
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
Italian Amaretti biscuits can be happily blended with a traditional English trifle to make it a perfect treat or dessert for special occasions. This no-cook Amaretti and pomegranate trifle is very easy ...
I love baking these Amaretti cookies during festivities as they are not only yummy and deliciously fragrant, but super easy to make and very versatile to use - you can ...
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
These anchovy, tomato and mozzarella crostini are classic Italian antipasti. They are perfect nibbles for parties or appetizers in a dinner menu - I even love them as afternoon snacks!
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties and events.
If you want a cake with the wow-factor for a special occasion (Valentine’s Day, Mother’s day etc) or a celebratory dinner-party, then do try this no-bake Aperol spritz cheesecake! The ...
This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). It’s made with gluten-freeamaretti cookiesbut you ...
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. It’s very easy to make, super yummy and warming. Serve it with vegan custard, ...
Crumbles are one of the easiest and most satisfying desserts. The classic apple crumble is delicious, but if you want something a bit different (and more healthy) try this recipe! ...
This apple and blueberry crumble with walnuts and oats is vegan, yummy and super easy to make. Serve it with custard, vanilla ice-cream or crème fraîche. It’s perfect dessert after ...
At harvest time, I find roast dinners really comforting. I particularly love cooking with apples and pears - roast pork, chicken and duck are my favourite Autumn meals. I made ...
I always make some cranberry sauce in advance for Christmas. This year I made apple and cranberry sauce which goes well both with poultry and pork so will last over ...
This apple and fig crumble is a lovely dessert after a Sunday roast and any leftover is a perfect snack during the week. This recipe is a healthy version, you can make ...
It only takes a couple of minutes to make this tasty spread that's perfect on party nibbles, picnic snacks, school sandwiches and so on.
This apple and fig crumble is a lovely dessert after a Sunday roast and any leftover is a perfect snack during the week. This recipe is a healthy version, you can make ...
This recipe is an adaptation of Heston Blumenthal's lovely pea and ham soup. It's delicate and tasty - it requires a bit a of work but it's worth the effort for ...
This beef and orange stir-fry can easily be prepared ahead; the cooking takes just 10 minutes - so it's a perfect dish for a midweek supper or for part of a Chinese ...
If you want to try a different kind of roast lamb, this version is quite unique. It's made with juniper berries, sloe gin and plum jam. It's ideal for Easter ...
These orange and almond cupcakes with marzipan and added almond liqueur are fantastic sweet treats for special occasions - such as Mother's day, wedding, anniversaries, Valentines' day, Christmas or perhaps Easter. ...
This seared duck breast with figs can be cooked with port or red wine. It is a very simple dish yet the result is fantastically satisfying. Ideal for dinner parties ...
Lobster is one of my favourite seafoods but I had always only eaten it in a restaurant. I thought it was time to add an Indian touch to lobster. So ...
Chicken biryani is one of the royal dishes native to Hyderabad, Andhra Pradesh in India. Hence, the name Hyderabadi Biryani. It takes a lot of practice to make the perfect ...
This honey and soy braised pork is perfect in a Chinese menu. It's very easy to make and is truly delicious.
Apple sauce goes really well with roast pork or turkey and it's so easy to make. This spiced version is particularly nice during the winter holiday season. Any leftover can ...