Festivals

1718 Festivals Recipes - this is page 81 of 144



Game Casserole with Caramelised Apples

Game Casserole with Caramelised Apples

0 of 5 00:45 Minutes

During the Game shooting season (mid-August to February in the UK for various bird breeds)  you can buy mixed game pieces quite cheaply at most butchers and supermarkets - these ...

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11 Dec 2017 | In | By |
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Baked spiced duck legs with plums

Baked spiced duck legs with plums

5 of 5 02:00 Minutes

The original recipe on which this oven baked spiced duck legs with plums is based was one byJamie Oliver– I adjusted the amounts a bit to suit my taste. I’ve ...

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7 Dec 2017 | In , | By |
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Minced lamb curry with squash

Minced lamb curry with squash

4 of 5 00:30 Minutes

For a quick and easy midweek winter-warmer or a laid-back weekend supper this super-easy minced lamb curry with butternut squash is an excellent choice. Served with boiled rice or naan ...

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3 Jan 2018 | In | By |
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Cinnamon roasted chicken with spiced pears

Cinnamon roasted chicken with spiced pears

5 of 5 01:30 Minutes

During the winter months there is nothing more satisfying & fulfilling at the weekend than a lovely Sunday Lunch. In my family the star roast lunch is chicken, so to ...

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10 Dec 2017 | In | By |
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Spiced roasted Chantenay carrots

Spiced roasted Chantenay carrots

4 of 5 00:30 Minutes

These deliciously spiced roasted Chantenay carrots go well with roast poultry (goose, turkey or duck) as well as pork and lamb - so it’s a perfect side-dish during the winter ...

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20 Dec 2017 | In | By |
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Spiced red cabbage braised in pear cider

Spiced red cabbage braised in pear cider

0 of 5 00:30 Minutes

Braised red cabbage goes superbly with poultry and game, so no wonder it’s one of the most popular side-dishes  during the winter festivities. I always make some when I roast ...

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3 Dec 2017 | In | By |
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Vegetable manchurian

4 of 5 00:30 Minutes

This is an Indo-Chinese, widely popular dish across India. Vegetable manchurian is made of deep fried mixed vegetable dumplings tossed in sauces. This dish is a snack/appetizer and can be served ...

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1 Dec 2017 | In , | By |
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Pear and Gorgonzola bites wrapped in Prosciutto

Pear and Gorgonzola bites wrapped in Prosciutto

0 of 5 00:00 Minutes

These pear and Gorgonzola bites wrapped in Prosciutto are perfect nibbles during the winter festivities, particularly at Christmas and New Year’s Eve parties. It’s incredibly to easy to make them, ...

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29 Nov 2017 | In | By |
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Orange, honey and cinnamon baked sweet potatoes

Orange, honey and cinnamon baked sweet potatoes

5 of 5 00:20 Minutes

For a festive side dish I highly recommend these orange, honey and cinnamon baked sweet potatoes. It’s a very simple recipe yet it goes superbly with roast chicken, turkey, goose ...

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27 Nov 2017 | In | By |
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Squash and halloumi frittata

Squash and halloumi frittata

5 of 5 00:20 Minutes

Frittata makes a lovely meal for lunch or supper. Alternatively it can be cooled/chilled and served as snacks, tapas or taken to a picnics and trips. This squash and halloumi ...

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23 Nov 2017 | By |
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Venison steak with mushroom and Stilton sauce

Venison steak with mushroom and Stilton sauce

0 of 5 00:10 Minutes

Venison steak is really easy to cook, so it's an ideal ingredient to use during the winter season. This Venison steak with mushroom and Stilton sauce has an extra edge, created ...

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30 Nov 2017 | In | By |
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Pan-seared venison steak

Pan-seared venison steak

5 of 5 00:10 Minutes

Venison is a healthy lean meat, which is nowadays widely available at supermarkets, particularly during the hunting season. Pan-seared venison steak Japanese-style is ready in 10 minutes, so it’s ideal ...

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22 Nov 2017 | In | By |
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