Picnic

1352 Picnic Recipes - this is page 1 of 113




Easy lentil and sausage salad

0 of 5 00:00 Minutes

This easy lentil and sausage salad is a great way to use up leftover grilled sausages and turn them into something fresh and satisfying. The lentils make it filling, while ...

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Chocolate and Almond Cruffin

4 of 5 00:20 Minutes

A cruffin is a delicious hybrid of a croissant and a muffin - made by baking laminated pastry in a muffin tin. The result is beautifully layered and flaky pastries. ...

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Blueberry Puff Pastry Cinnamon Rolls

0 of 5 00:12 Minutes

These blueberry puff pastry cinnamon rolls are wonderfully quick and easy to make - perfect for breakfast, brunch or afternoon tea. Using ready-rolled puff pastry means they can be prepared ...

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Chocolate and Hazelnut Oat Cookies

4 of 5 00:12 Minutes 12

These vegan chocolate and hazelnut oat cookies are a variation of my original chocolate and hazelnut cookies. Instead of cocoa powder, this recipe uses melted chocolate for a richer flavour, ...

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Papaya Oat Cookies with Cottage Cheese

5 of 5 00:15 Minutes

These papaya oat cookies with cottage cheese are light but satisfying, with a good balance of protein and fibre and only a small amount of oil and added sweetness. Naturally ...

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Blueberry Oat Muffins

0 of 5 00:25 Minutes

These blueberry oat muffins are a lighter take on a classic bake, made with less oil and sugar and no dairy. They’re filling without being heavy and work well for ...

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Miso Rice Salad with Crispy Tofu

5 of 5 00:10 Minutes

This miso rice salad with crispy tofu is a quick, no-fuss dish that’s ideal for using up leftover cooked rice. Light but filling, it makes a good lunch or easy ...

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Beetroot and Halloumi Fritters

5 of 5 00:15 Minutes

These beetroot and halloumi fritters are quick to make and full of flavour. They’re ideal for a weekend brunch or relaxed lunch, served in a bagel or bun with crisp ...

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Coconut and Chocolate Banana Cookies

4 of 5 00:15 Minutes 12

These coconut and chocolate banana cookies are simple, wholesome, and naturally sweet, making them an easy guilt-free snack. They’re sugar-free, dairy-free, flourless and oil-free, yet still soft and satisfying thanks ...

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Chickpea salad with sumac dressing

5 of 5 00:00 Minutes

This chickpea salad with sumac dressing is a fresh, zesty Middle Eastern–inspired recipe that’s full of zingy flavours and simple ingredients. It goes well with lamb, chicken, grilled vegetables, or ...

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Flourless Lemon and Almond Cottage Cheese Bake

5 of 5 00:15 Minutes

This flourless lemon and almond cottage cheese bake is a light, protein-rich alternative to traditional cheesecake, perfect when you’re craving something sweet but nourishing. Made without flour, oil or refined ...

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Quinoa, Edamame and Kale Salad

4 of 5 00:10 Minutes

This quinoa, edamame and kale salad is a fresh, vibrant and nourishing dish that’s perfect for Veganuary, or a quick midweek lunch. Packed with plant-based protein, fibre and essential nutrients, ...

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