This balsamic salmon with spinach and shiitake is a super easy and healthy dish. You can serve it with mashed potatoes/sweet potatoes or steamed quinoa/buckwheat/rice. Make sure you don’t overcook the ...
This vegan banana bread with plum jam is super healthy as it has no added sugar, oil, dairy or eggs. You can bake it in an air-fryer too, using two ...
This spiced cauliflower burger is a yummy vegan version. It’s easy to make, filling and delish. For the bun I used pretzel buns which are soft and salty, but feel ...
This grilled cauliflower and chickpea salad is perfect summer lunches, garden parties or barbecues. You can serve it as a main vegan dish with sourdough, couscous or buckwheat - or ...
These curd cheese and dill drop scones are savoury snacks that you could serve instead of bread rolls or as party nibbles with toppings of your choice. I used buckwheat ...
This Mexican style ratatouille with fried eggs is a yummy, healthy dish for breakfast or brunch. You can cook the ratatouille ahead and reheat it, then just add the eggs. ...
This lentil and kale salad with grilled pepper and onion is perfect for summer garden parties, barbecues and picnics. It’s vegan but you could add some feta or grilled halloumi ...
These pomegranate and oat drop scones are an exotic version of oat cookies. They are still healthy and yummy - perfect with your morning coffee or afternoon tea.
This balsamic tomato and sausage traybake is super quick and easy recipe, perfect for midweek suppers. Serve it with mashed potatoes, steamed rice, polenta or gnocchi.
This mushroom and watercress frittata is a simple, flavoursome dish...
These prawn and courgette stuffed mushrooms are easy to prepare...
This broccoli, watercress and chickpea soup is a light yet...
This Crunchy Rainbow Vegetable Salad is fresh, colourful and full...
Sour cherry recipes are especially popular across Central and...
Raspberry recipes are especially popular during summer, when fresh...
Over the last few decades, kiwi has become a kitchen...
Strawberries are one of the most loved fruits of late...
Buckwheat has been making a comeback in recent years—but it’s...
