Peach Recipes
Peach recipes are a celebration of summer. With their juicy texture, fragrant aroma, and natural sweetness, peaches are one of […]
Peach recipes are a celebration of summer. With their juicy texture, fragrant aroma, and natural sweetness, peaches are one of […]
Sour cherry recipes are especially popular across Central and Eastern Europe, where this fruit has been a kitchen staple […]
Raspberry recipes are especially popular during summer, when fresh raspberries are at their sweetest and most fragrant. Their balance […]
Over the last few decades, kiwi has become a kitchen staple in many parts of the world, especially in Britain, […]
Strawberries are one of the most loved fruits of late spring and early summer. With their fresh aroma, vibrant colour […]
Buckwheat has been making a comeback in recent years—but it’s far from a new ingredient. It has long been part […]
Sauerkraut a simple yet remarkably versatile fermented cabbage, has a long and storied history stretching back more than 2,000 years. […]
At school our next food tech project was to make mini quiches. As I’m allergic to dairy I couldn’t use milk or cheese so I decided to change the recipe and
I think I’m not the only person whose favourite muffin is the blueberry muffin. I’m allergic to milk so I make mine with dairy-free alternatives such as pla
For my school food technology project I had to cook cheese & onion pasties but I couldn’t make them as I’m allergic to milk. So I decided to make these
I’m doing food technology at school and we made these vegan simple scones last week. I’m sharing this recipe because the scones were absolutely delicious, s
On St Nicholas day my mum always makes me Santa pancakes in the morning. This year I’ve decided to make them myself. These snowman pancakes are easier to cr
I love lemon cakes, muffins and cupcakes so for a change I decided to add some poppyseeds to the batter. They were really delicious, my friend loved them –
I love fresh bread! The other day I went to the local farmers’ market to get some fresh bread rolls – but they were so expensive! So I decided to make my ow
My dad loves chocolate cakes so I decided to make him one for his birthday. But I also wanted to have some of it, so it had to be dairy-free. I made my simp
In my neighbourhood we have a Halloween street-party every year and all of us contribute scary-looking nibbles and treats. This year I’ll be making these ve
I regularly make pizza using Asda’s own gluten-free puff pastry which is round shaped. This Spanish-style gluten-free pizza is one of my favourite
Bundt cakes look really pretty so they are perfect as gifts or for parties. I made these mini marble bundt cakes for my friends who’d helped me making a vid
When I heard that we’ll be making Victoria sandwich at school I assumed we’ll be recreating Queen Victoria’s favourite sandwich! It turned out to be a spong
Today I have successfully completed my Veganuary plan! After 4 weeks of veganism and detox (no animal products, gluten or alcohol) I’m feeling better, slimm
I developed the Wholeness diet plan based on my personal experiences and years of extensive reading & research about healthy living. This plan is not re
As we all know, shop-bought potato crisp(chips) are not particularly healthy. But if you like snacking on something crunchy, why don’t you try to make your
I love baking gingerbread cookies over the Christmas holidays – I just love the smell of them! These cookies are really easy to make, are dairy-free and egg
Bundt cakes look really pretty and the mini ones are quick to bake too! My mum told me about chocolate and beetroot working together in cakes so I decided t
If you want some super easy party snack at Halloween try these Ghost pretzels.
You’ll only need some small salted pretzels, one white chocolate bar and s
I love chocolate muffins, but I can’t have most of them because of my dairy-allergy! So I made these chocolate and orange muffins using really good quality
I made this dairy-free vanilla sponge cake (adapting Marry Berry’ classic Victoria sandwich recipe ) for the Macmillan Coffee morning fundraising event at m
I love meatballs! Especially those with cheese in the middle which my mummy buys at the pet shop. But her own Baked meatballs for dogs are even better and e
This chicken liver and beef stew is one of my favourite dishes – particularly when my mummy serves it with a bit of grated mozzarella on the top. It is coo
I love Elderflower cordial in cakes, so I made these gluten-free almond and elderflower mini bundt cakes for my mum’s birthday. I wanted to enjoy some too,
Over the years it has become obvious to me that main the reason most people can’t keep their optimal weight is not their genes, hormones or other “beyond-th
If you’ve decided to try out Food combining it’s sensible to plan ahead and collect a few recipes. As I’ve said before, it makes life easier to cook double/
The food combining diet has been around for decades – some swear by it, others think it’s just another fad programme. My version, which I named the Harmonio
I normally have to make my own cakes because I am allergic to dairy. I love making cakes so it’s not a problem for me! One of my favourite recipes is this e
The Food combining diet has been around for decades – some swear by it, others think it’s just another fad dieting programme. My version, which I named Harm
TheFood combining Diethas been around for decades – some swear by it, others think it’s just another trendy programme. It’s up to you to decide whether or n
Based on the Hay Diet, its later versions and my own experience I have developed the Harmonious Food Combining Programme which is a bit more flexible than t
As the title suggest, the Harmonious Food Combining is about eating foods in harmony for optimal digestion. Most foods in nature can be classed into three basic
In the early ’90s I was diagnosed as having a gastric ulcer – it was possibly due to stress, although I’d been suffering from bloating and a sensitive stoma
The Food combining diet (also known as the Hay diet) has been in and out of favour for many years – close on a century. It was popular in the 1930
To be honest, the fourth & final week of mySpring Cleansingdidn’t start very well. By the end of this last week my face looked like a volcano and my hai
The third week of mySpring Cleansinghas gone fast and easy. I started the week with2 Fasting days- well, I must admit that they weren’ttotalfasting because
The second week of mySpring Cleansinghas gone well. I decided to switch my decaf tea to Rooibos in the morning. I’m now almost entirely caffeine-free though
The spring clean diet is basically a plant-based programme, designed to cleanse, rejuvenise and energise our bodies. It is not as strict as most detox progr
Having decided to do a Spring Cleansing for a month, I packed away my favourites snacks & treats then filled my larder with fresh & tinned veggies (
TheSpring Clean Dietis quite relaxed compared to others. The best part is that you can as much as you want, so you shouldn’t get hungry. The thing that’s im
The Spring Clean Diet is a cleansing programme by which you can rejuvenate and energise your body & soul. Before you try it out, it’s important to make
I’ve been doing a seasonal detox for over 15 years and have learnt a few tricks – some do’s and don’ts. During this time I came to realise that the most imp
For 15 years I have been doing 7-14 days of detox plans each season to cleanse my body, mind and soul. Based on my own experience – and having read endless
About 20 years ago I felt sluggish; my tummy was bloated and my skin was blotchy – so it was time to do something about it. I thought I’d give a strict deto
To celebrate Chinese New Year, a Malaysian friend of mine made me some yummy, melt-in-the-mouth almond cookies, which are dairy-free and vegan too! These Ch
I had to make World War 2 Cake for my school homework, so I chose to bake this easy, so called “boiled cake” that was popular during the war, when milk, but
I wanted to make some really fluffy and lemony muffins for a party so I made these zesty lemon muffins using dairy-free spread and almond milk:
You’ll ne
I had some ready-made pizza balls in our fridge so I made theseMonster eye pizza ballsfor our Halloween street party.
If you can’t get ready-made pizza b
When Christmas dinner comes around and you have someone with gluten intolerance/allergy among your family or friends, it can be quite difficult to find or c
One of the hardest parts of the Festive season is trying to say NO to lovely, delicious looking cakes and mince pies, particularly if you have a gluten into
Roasted chestnuts are associated with winter festivities, yet very few us roast them ourselves anymore. It seems much easier to buy some as street-food, whi
For many years I was dreading the pre-Christmas shopping experience – getting small but meaningful gifts for friends, colleagues and family members. Not onl
I think most of us are guilty of buying tinned or jarred tomato sauce from the supermarket despite knowing that it’s so easy to make. So I decided to write
I wanted to make some snake breadsticks for Halloween so we made some Viennese bread dough that is light & fluffy and not too sweet. You can use any rea
Every Halloween I make Scary Mammy Sausage Rolls for our party. This year I tried out a new recipe of these Mummy wrapped hot dogs. They were just as easy a
I made these mini spiced pizzas for our Halloween party. I used my favourite pizza dough recipe, but you can use your own, or even a Ready Rolled Pizza Dough Ba
I wanted to make some snacks for Halloween so I decided to make these Chocolate bat cookies. The dough was very easy to make and the cookies were really yum
I felt like making my favourite brownies and melted the chocolate when I noticed that we didn’t have any ground almond in the cupboard. So I made these choc
I made this chicken and chorizo pie, with the help of my mum, using the American Originals Pie Maker I found in a skip. We tried it out already and made a
I can’t go to a pizzeria and order a pizza because most pizzas have cheese on them, and sometimes even the dough contains milk. But luckily it’s so easy to
I found an American Originals Pie Maker in a skip which looked brand new, totally unused. I took it home and my mum and I decided to try it out. We went the
I love ginger cookies. The ginger cookies you can buy in the shops have milk, so I can’t eat them because I’m allergic to milk. So I decided to make my own.
Many of us buy pasta sauce in the supermarkets because it’s convenient and fuss-free. However, most of these sauces, even the freshly made ones, are loaded
I made this lovelychocolate loaf caketoday for my teacher. I used dairy products (such as milk and butter) which were interesting to work with because I’ve
It’s so easy to make your own ice lollies or ice pops! They are healthier too, as you can control what they contain. Also, most of them are fruit or fruit-j
Ice lollies are loved by kids (and adults!) but most of those sold in shops are full of artificial flavourings, additives and sugar. It’s actually super eas
I love making pancakes at the weekend for breakfast. This time I made orange and almond pancakes which were gluten and dairy-free too. They were very yummy
We had some very ripe bananas that needed to be used up so I decided to make some oaty cookies. I love making banana and oat biscuits because they are so y
I wanted to make some oaty cocoa & banana pancakes this morning for brunch but the bananas were not ripe enough. So I came up with the recipe of these c
You can use marzipan the same way as play-dough and make all kinds of shapes, motifs and figures! I made these marzipan Easter bunnies with my mum when I w
I love making shortbread because it’s so easy and yummy. Also, it’s ideal for those who have dairy, nut or egg allergy – as it can also be made with dairy-f
I made these chocolate chip cupcakes for Mother’s Day using gluten-free flour and dairy-free sunflower spread so that both my mum and I could enjoy them. I
It’s springtime now so I felt like having some lemon cake. I have a nice silicon bundt cake mould so I wanted to use that too. I found several interesting r
I used to eat porridge for breakfast every day but I got really, really bored with it. My mum says it’s very healthy, so instead of just ordinary porridge w
I wanted to make some easy pancake for breakfast and we needed to use up some chestnut purée so I decided to make some dairy-free and Gluten-free chestnut p
I love brownies! We had a pack of chestnut purée in the cupboard so my mum and I decided to make some simple but yummy brownies. We used gluten-free
I love banana bread so I decided to bake a banana and chocolate loaf for the weekend. It was very easy to make, I just put everything in a mixing bowl, beat
I found this recipe in the Tesco magazine and thought I should try it out. I changed the measurements a bit and reduced the sugar because I don’t like cakes
One of the most popular dishes in Chinese restaurants is the famous Peking duck or Aromatic Crispy duck, served with mini pancakes, cucumber & spring on
Every January most of us start the New Year with a determination to lose weight, drink less alcohol, exercise more and generally to live more healthily. So
I love cookies and orange is of my favourite fruits. So before going back to school I decided to make these yummy cinnamon and orange biscuits to remind me
Many of us spend Christmas with only our partner, child, a friend or even alone – yet most magazines, cookery books give us recipes for a feast big enough f
Jars are very useful as containers for edible gifts – so when you finish a jar of jam, mustard or pickles, look at the shape and the lid and keep the intere
I made these cranberry and orange cookies with my mum for the Christmas holidays. They are dairy-free, sugar-free and egg-free, so they are suitable for veg
For many years I used to find the festive season unbearable because I couldn’t enjoy much of all the lovely food at parties and events because almost everyt
Every year I make some gingerbread men for Christmas but I like to experiment with different recipes. This recipe is the classic version, the cookies ere ve
Just like most people, I used to spend a small fortune and many hours buying Christmas presents for friends and family. A few years ago I decided that I’d h
This is the first time I’ve made mince pies because I used not to like them. I couldn’t have any at parties anyway because normally they have milk in the pa
I made these scary Mozzarella Eyes with my mum for a Halloween party. We used green olives stuffed with red pepper for the iris because it seemed easier. B
I made these spooky brownies with my friends for our Halloween party. It’s a really simple recipe – you’ll only need a box of ready-made brownies from the s
At Halloween time you can buy boxes of freshly-baked gingerbread men at most supermarkets. These are perfect for making spooky Halloween treats – for exampl
These are probably the easiest Halloween treats you can make! You’ll only need some jelly powder and a bag of specimen sweets or bugs candies that are so
My mum and I made these spooky spider deviled eggs last year for our Halloween party. It was very successful and quite easy to make, everybody loved them!
These chips are really easy to make for Halloween! In fact they are similar to the crispy tortilla bats I made last year – but in this case I used other Ha
I made these banana, chocolate and coconut muffins using gluten-free self-raising flour and dairy-free sunflower spread. The original recipe had 150g sugar
When I went shopping with my mum to the supermarket I found an interesting recipe card of a banana loaf. It had milk and butter in it but I thought I could
Harissa is a North African chilli-based paste, which is used for stews, soups, grilled meat and flavoring couscous. It comes from Tunisia, although nowadays
Rose petals aren’t just fragrant and pretty but they are edible too! They have been used in traditional cuisines for centuries, particularly in Persian cooking.
I love cherries in the summer and wanted to make an easy cake with them for the weekend. My mummy suggested to make cherry clafoutis, a famous and easy Fren
I have never tried an eggless cake until now but it turned out well. There are many variations for an eggless cake recipe and I tried this one for my first atte
My mummy has bought a rose shape silicon cake mould and we decided to try it out. So I made this easy coconut and lime cake for a picnic. I used dairy-free sunf
It was my best friend’s birthday and I made a chocolate mud cake with chocolate ganache. I was very excited to make this cake for her birthday as she is my BFF.
Although ready-made Marzipan is easily available, the homemade version is much more tasty and very easy to create. Not only do you know exactly what’s in it
Did you know that you can make your own chocolate eggs? It’s very easy. I’ve made these with my friends last year:
You’ll need:
150g dark chocolate
Easter holidays have started and I thought that I would make some cupcakes and handmade greeting cards for my neighbours. After baking so many cakes, this time
If you want to make some simple biscuits for Easter try this recipe! I bake these every year because it’s so quick and easy – sometimes I use orange, somet
It was my grandparents’ 42nd anniversary and I thought baking a cake would be my gift to them for their anniversary. I made a cream cheese frosting for it too.
I had some marshmallows left over from my birthday party but I don’t like them and decided to use them in a recipe. So I’ve made these simple marshmallow mu
When it comes to aphrodisiac foods we normally think of the obvious ones – those that have evocative shapes, forms, colours or associations. For many thousa
It was my favourite aunt’s birthday and we were planning a surprise visit to her house. I wanted to bake a special cake for her all by myself (and a little help
As Valentine’s Day was approaching, I wanted to bake a cake. I thought I would make a strawberry butter icing for the cake, so I made a simple sponge cake then
We had lots of very ripe bananas to use up so I decided to make a banana cake. We also had some blueberries in the fridge so I thought we should mix them to
Aphrodisiac is the term used for foods, drinks and substances that enhance sexual desire and arousal, or improve erectile dysfunction and fertility. It can
Ancient Chinese, Arab, Indian, Roman and Greek literature and myths mention a wide variety foods that enhance sexual desire and pleasure. Interestingly, a
新年快乐Xīnnián kuàilè! Today is Chinese New Year’s Day. So, I thought of making some yummy chicken noodles. Even though I had to take some help from my mum, I enjo
I wanted to make a simple but yummy chocolate cake for a party, which didn’t have any milk or other dairy in it, so this is what I made.
I needed these
I always loved baking and made cakes in the oven. But this time I wanted to try something new. So, we made a mug cake in a microwave. It turned out to be a grea
It’s been a while since I have uploaded a recipe. We shifted into a new house and my parents invited a few neighbours over and I thought it would nice to make s
Roast turkey just isn’t roast turkey without stuffing. Traditionally the cavity of turkey was stuffed and sometimes under the skin around the thighs. The mo
On most Christmas Day menus the main dish is roasted turkey, which is particularly popular for big family get-togethers. Although it’s actually very simple to c
Mulled wine is one of the most popular drinks during the winter festivities. It’s particularly associated with Christmas markets all over Europe – but a cold &a
I love making things from play-doh! When I heard that I could do the same thing to make edible Christmas decorations from fondant icing, I was very excited.
Mulled wine is very popular all over the world, almost every nation has its own version, such as the German Glühwein, the French Vin Chaud, the Scandinavian
Mincemeat is one of the most important elements of a traditional British Christmas. Foreigners find the name rather confusing, expecting minced meat, rather
These chocolate skeleton bones are really easy to make! They are made from pretzel sticks, marshmallows and white chocolate. They’re perfect snacks for a Ha
If you want to make some scary but yummy Halloween treats, the easiest things to do are Halloween muffins. You can use your favourite recipe or even buy ready-m
These crispy tortilla bats are really easy to make! They are perfect for a Halloween party. You can make them sweet or savoury depending on the the rest of
At Halloween I love making scary, funny food. These hot-dogs with cut-off fingers are very easy to make. They are perfect for a Halloween party.
You’ll n
If you have Halloween pancake shapes then you can easily make scary Halloween pancakes!!! If you don’t have these special moulds, just make some normal pancakes
These green jelly monsters are perfect for Halloween and birthday parties. They are easy to make but you’ll need to wait a few hours for the jelly to set, s
I love Halloween – the dressing up, the trick or treat, the food. I like making yummy snacks for our yearly Halloween party. These scary Mummy sausage roll
Many people buy rice that’s ready-cooked or “easy-cook” because they’re just not surehow to cook ricefrom scratch – but if you make it properly yourself it’s so
This summer I have been to India for holidays to my grandparents place. I wanted to bake a cake myself for them. I thought a simple sponge cake would be ideal.
These banana and oat cookies don’t have any dairy, eggs, oil, gluten or sugar, yet they are really yummy. We thought that this recipe wouldn’t work but it does
One of the most popular fruits of the summer is cherry, which is super-healthy when eaten raw. It’s very easy to make ice cream or lollipops from it. Here a
Waldorf salad is one of the most famous and most popular American salads, which enjoys worldwide popularity. This is no surprise, as it’s quick and easy to
Mashed potato in one of the basic dishes, loved by kids & adults all over the world. It’s supposedly simple to make, yet it can all too easily become r
Popsicles are one of the most popular snacks in the Summer. Nothing beats homemade popsicles though, which are much healthier (and cheaper!) than the shop-b
Champagne cocktails are popular at most occasions – from relaxed garden-parties to formal dinner parties & celebrations – but can be just a we
I called this yummy cake a very simple chocolate cake because it’s very easy to make! You just mix all the ingredients together in a bowl then spoon it into a c
In summer, drinking plenty of liquid is especially important because we sweat far more than in the other seasons. Unfortunately many people turn to sugary,
Cherries are one of the healthiest and most delicious of fruits. They’ve been used as a remedy for thousands of years. So during the all too short cherry se
If you’re making your own preserves, jam or pickles it’s important to know how to sterilize jars so as to protect the food from bacteria, yeast and fungi. T
I love pancakes. This time we ran out eggs and I had a very strong craving for pancakes. I just needed to have them. So, I tried making them without eggs. They
Ice-cream is the favourite treat of children on hot days. Unfortunately most of the shop-bought products are full of additives and flavourings – not to ment
Lady’s finger – also known as Okra, Okro or Bhindi – is a flowering plant of the mallow family. This plant is cultivated in a warm climate and can be easily
I like cherries and I like cakes. So last weekend I made a cherry and almond cake. It’s very easy to make and was soft and yummy, so I’m sharing the recipe with
Cherries are sweet and delicious fruit. They are not only tasty but extremely healthy too. Here is comprehensive view of the health benefits of cherries:
I love hummus because it’s creamy and yummy. It’s very healthy too. I eat it almost every day. Hummus is made from cooked chickpeas and tahini (sesame seeds
Homemade ice lollies are very satisfying and much healthier than the shop-bought versions. It’s very easy to make them and if you use naturally sweet fruits
Watermelon is made up of 92% water and is naturally very sweet, so it’s ideal for making healthy ice lollies, granita, slush or sorbet. Here are some super-
One of the tastiest Summer fruits is the cherry. It’s particularly loved in middle and southern Europe and in Western Asia. For many centuries cherries were
Porridge is very healthy and it’s perfect for breakfast. I’ve been eating it since I was one year old. This recipe is made with gluten-free oats and oaty mi
I love mangoes. So, for Father’s Day this time I wanted to make a special mango cake for my dad. I wanted to surprise him with the help of my mum. Here is the r
Popcorn is a must when I am watching any movie. Today, for Father’s Day I was watching a movie with my dad at home and had an urge to eat some popcorn. So, I ma
Mango lassi is one of my favourite summer drinks. I love the lassi made with fresh mango pulp rather than the store bought one. I have used Indian mango (na
I love breadsticks. It’s very easy to make sticks like them using ready-rolled puff pastry, which you can buy in supermarkets. You can do straws, sticks or twir
Salads are very healthy. I loved making this couscous salad and it was very tasty. It is also good for the school lunches.
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I can’t have normal chocolate because it has milk in it. This yummy dairy free chocolate cake is made with cocoa powder which is milk-free. Even if your OK
I love carrot cakes so I’d like to share my yummy recipe with you. It’s very easy to make!
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To make the cake:
Turn o
Kheer is a very tasty Indian dessert made with milk and vermicelli, garnished with some nuts and raisins. This is quite simple and easy to make.
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Chocolate pie is really yummy. It has a nice smooth chocolate custard filling and a lovely crunchy crust topped with whipped cream. You can also eat the chocola
I love sausage rolls, especially the homemade ones. So this is a very easy recipe I made up using puff pastry and Frankfurters. They are really nice for parties
Sweet potatoesaren’t actually potatoes at all. North Americans call them yams but they’re not yams either. Yes, it is a different plant – but a really tasty
I love banana cake. It tastes very delicious. Here is a very simple and easy recipe to make it. The preparation for this cake doesn’t take very long. I really e
I can’t have normal pancakes because I’m allergic to milk. This pancake is made with cocoa powder and coconut milk so I called it coco pancake. If
I love to eat pancakes, especially with maple syrup. They are my favourite snack. They are fluffy and yummy to eat. This is how to make them:
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I don’t like my egg runny. I only like my egg hard-boiled. If you have the same problem this is the way to cook the perfect hard boiled-egg.
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Broccoli is really one of the healthiest vegetables – an excellent source of nutrients. Here is some information about its effect on our health – hopefully
Asparagus is one of the most widely used vegetable in Europe. Asparagus is very easy to grow, simple to use and super healthy to eat. Here are some facts ab
Chinese cuisine is famous world-wide. Almost every town has a Chinese restaurant serving popular dishes and in cities many now offer special delicacies from
Carrots are one of our favourite garden vegetables. They’re relatively cheap and available throughout the year. Carrots are very popular because of their sweet
Lemonadeis a kids’ favourite and a particularly popular drink in the Summer. It’s also an excellent base for cocktails. Lemonade is so easy to make yet we t
Indian Cooking
Indian cuisine comprises of different varieties of regional cuisines native to India. Food from one region is very different fro
Vegan pesto and olive puff whirls[/caption]
My mum and I make these vegan pesto and olive puff whirls quite often. I take them to school in my lunch-box and
It is important to keep fit and healthy to keep your immune system strong, so I decided to make super easy vegan, gluten-free, dairy-free, soy-free, nut-fre
In the Summer we always make elderflower cordial or syrup which we use for baking or drizzle on pancakes, ice cream, waffle and puddings. I made this dairy-
Easy layered garlic bread[/caption]
At school we made easy layered garlic bread from scratch. It’s a cross between a sandwich and Cornish pastry. It turned o
Ghost crumpets[/caption]
On Halloween morning I normally make bat or pumpkin shaped pancakes. These ghost crumpets are even easier to make, if you have ghost
Red curry paste is one of the most important ingredients in Thai cuisine. Despite its vibrant colour it’s not too spicy, as it’s mainly made from dried chil
Flax egg is an egg substitute, made from ground flaxseeds ( also called linseeds) and water. It’s suitable for egg-free, vegan, gluten-free, paleo and low-
To celebrate Chinese New Year I always make some snacks or cookies. This Puff pastry dragon is one of my favourite recipes, because it’s yummy, easy and dai
Vegan apple and ginger oat cookies[/caption]
I make oat cookies every week for my midday snacks at school. I like creating or trying out different recipes. T
Easy Chocolate Halloween cookies[/caption]
Every year I bake some cookies for our Halloween party with my friends. Even young children can make these super e
Green curry paste is one of the basic ingredients in Thai cuisine. Its colour is provided by the coriander leaves and green chillies. It is the most spicy o
Gremolata (or gremolada) is one of the most important Italian condiments. It’s a green, coarse sauce made of chopped parsley, lemon zest and garlic. Gremola
Halloween is the time of year when you can really have fun with food! But this doesn’t mean that you have to spend hours in the kitchen – with a little ima
I always make Christmas Croissant on Christmas day or Boxing day for breakfast. It’s super easy to do – you only need ready-rolled pastry and mincemeat. Do
Breakfast is often considered the most important meal of the day, providing the necessary fuel to kick-start our mornings. However, […]
The exact origin of kefir remains shrouded in mystery, but it is believed to have been consumed for over a […]
These lemon and poppy seed oat cookies are a simple...
This tempeh and buckwheat salad is a quick, satisfying meal...
This herby roast beef is a classic Sunday lunch dish...
This anchovy and halloumi frittata is a simple, satisfying dish...
Peach recipes are a celebration of summer. With their juicy...
Sour cherry recipes are especially popular across Central and...
Raspberry recipes are especially popular during summer, when fresh...
Over the last few decades, kiwi has become a kitchen...
Strawberries are one of the most loved fruits of late...
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