Miso Soup with Bok Choy and Tempeh
This miso soup with bok choy and tempeh is a light, nourishing dish that’s full of flavour without feeling heavy. It’s naturally plant-based and a great way to add more ...
This miso soup with bok choy and tempeh is a light, nourishing dish that’s full of flavour without feeling heavy. It’s naturally plant-based and a great way to add more ...
This tofu and prawn stir-fry is a quick, high-protein dish that’s both light and satisfying. It brings together crispy golden tofu and juicy prawns with plenty of vegetables, all coated ...
This chicken and fennel stew with beans is a light but comforting dish that’s perfect for spring. It has a gentle, savoury base from the chicken and herbs, with fennel ...
These cottage cheese oat pancakes with poppy seeds are a simple, nourishing way to start the day. They’re naturally high in protein and calcium, with a good amount of fibre ...
This venison and bean ragu is a rich, comforting twist on a classic bolognese-style sauce. The venison gives it a deeper, more robust flavour, while mushrooms add extra umami and ...
This pistachio and oat cheesecake is a simple, nourishing bake that works just as well for breakfast as it does for a light dessert. It’s naturally high in protein, fibre, ...
Are you looking for an Easy Leftover Lamb Recipe? This roast lamb and lentil pie is a great way to turn leftovers into something completely new and comforting. It’s hearty, ...
This duck and lentil stew is a hearty, comforting one-pot dish that’s perfect for a relaxed weekend meal or a cosy dinner. Rich duck legs are complemented by earthy lentils ...
These strawberry and almond oat squares are a simple, wholesome bake that’s naturally vegan, dairy-free and free from added sugar. Made with oats, fruit and nuts, they’re high in fibre ...
This leftover roast lamb and potato stew is a simple, comforting way to make the most of your Easter or Sunday roast leftovers. When you’ve got extra lamb, a few ...
These sun-blushed tomato falafels are a delicious twist on the classic Middle Eastern favourite. They’re crisp on the outside, soft and herby in the middle, with little bursts of rich, ...
This minestrone soup with Brussels sprouts is a simple, cosy twist on the classic Italian favourite. It’s packed with vegetables, a light tomato broth, and just enough pasta to make ...
This strawberry and pistachio croissant bake is one of those easy desserts that feels a bit special without much effort. It’s perfect for using up leftover croissants (especially when they’ve ...
If you’re looking for a simple but impressive centrepiece for Easter lunch, this roasted lamb in rich tomato sauce is a brilliant choice. It’s a comforting, flavour-packed dish where the ...
These devilled eggs with cured ham are a simple yet elegant dish, perfect for Easter gatherings, spring celebrations or relaxed garden parties. They bring a lovely twist to the classic ...
If you’re looking for an easy Easter cupcake recipe that is both adorable and simple to make, these Easter lamb cupcakes are the perfect choice. This cute and decorative Easter ...
If you’re after a lovely, guilt-free, vegan cake to go with your morning coffee or afternoon tea try out this recipe. I used wholewheat flour but you can make it ...
This broccoli, cumin and chickpeas soup is vegan, gluten-free, low-carb, low-cal yet high in fibre and nutrients, so it’s very health. Also it’s super easy to make, ready in just ...
Ham & pineapple is a classic combo, so it’s no wonder this roast pork with pineapple is really delicious. It’s perfect for Sunday lunch or midweek roast dinner, served with ...
This rocket and walnut pesto pasta with courgette is a super easy dish, which can easily be vegan and/or gluten-free, using appropriate ingredients. Serve it with a crispy salad!
This vegan, gluten-free and high-fibre harissa buckwheat and chickpea salad is super healthy, filling and yummy. You can serve it as a main dish for lunch supper, or as a ...
I like to jazz up my regular miso soup so I try to make it with different veggies or add elements that are not usually associated with the classic version. ...
These coconut and cashew oaty pancakes are not only perfect for breakfast but also for snacking during the day. They have no added sugar, and I used sugar-free desiccated coconut ...
For a weekend breakfast or brunch a quick & easy omelette is a popular choice. This chorizo and cheese omelette is filling, yummy and ready within 10 minutes. Serve it ...
This vegan grilled courgette, avocado and chickpea salad is easy to make. You could serve it with a piece of sourdough or as a side dish with grilled meat or ...
This vegan basil and rocket pesto is a staple for those who follow a plant-based or dairy-free diet. It’s super easy to make and can be stored for 3 day ...
These tenderloin medallions in spiced BBQ sauce is super easy and tasty recipe so perfect for family meals, laidback dinner parties and so on. Serve it mashed potatoes, rice or ...