EUROPE

2613 EUROPE Recipes - this is page 159 of 218




Baked butternut squash with bacon and chestnuts

0 of 5 01:40 Minutes 1

I normally make a baked, stuffed butternut squash at Christmas time. This one is one of my family’s favourite because we can eat it as a side dish with Roast ...

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Fig Panforte

5 of 5 00:30 Minutes

This recipe is a simple, Christmassy version of the famous and one of the oldest Italian sweets which is made in Siena. The traditional recipe is supposed to include 17 ...

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Fig, mozzarella and chicory salad

4 of 5 00:55 Minutes

This fig, mozzarella and chicory salad is not just a great combination of flavours but, with the added spiced candied cashews, it’s a perfect starter in a special festive dinner ...

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Blanched sprouts, green beans and leek with pancetta

4 of 5 00:10 Minutes

If you’re after an easy but tasty side dish that goes well with Roast Turkey, Goose or chicken try this Blanched  sprouts, green beans and leek with pancetta. The blanching ...

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Roasted Guinea fowl with pomegranate

5 of 5 00:50 Minutes

During the winter festivities roasted Guinea fowl is an excellent choice for dinner parties, as it has a special, gamey taste. This Guinea fowl with pomegranate is  perfect at Christmas ...

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Shepherd’s Pie with squash topping

5 of 5 00:20 Minutes

I bought a lovely squash in the market with a view to stuff it. I halved it then baked it in the oven face down in a couple of centimetres of water. ...

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Zesty mincemeat

4 of 5 00:25 Minutes 4 jars

Every year I make my own mincemeat because I think that for the most tasty mince pies and other treats during the winter festivities they have to be baked using homemade mincemeat. ...

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Red pepper and chorizo tarts

0 of 5 00:10 Minutes

These easy, yet yummy, red pepper and chorizo tarts or tartlets are excellent for a laid-back lunch or if you have guest around. You can make 10 tarts or 15 ...

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Gingerbread cookies

5 of 5 00:15 Minutes

Gingerbread men dough can be used for other shapes too during the winter holidays - for Halloween use moon, bat and ghost shapes, for Christmas use star, tree, bell shapes ...

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Avocado and crayfish cocktail

0 of 5 00:00 Minutes

This avocado and crayfish cocktail is a delicate version of the famous prawn cocktail. It’s a perfect starter in a special menu - ideal for Christmas, Easter, Valentine’s day, Anniversaries ...

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Roast Pork with Prune and Walnut Stuffing

5 of 5 01:30 Minutes

Traditionally at Christmas time the centrepiece is usually turkey, goose or other large poultry, but this roast pork with prune and walnut stuffing can happily take pride of place on or ...

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Crayfish stuffed mushroom

0 of 5 00:15 Minutes

These days, when you have guests round for a dinner party, it’s not unusual to have one or two vegetarians, vegans or pescetarians. So it’s useful to know a couple of ...

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