EUROPE

2612 EUROPE Recipes - this is page 43 of 218




Salmon and butter beans salad

5 of 5 00:00 Minutes

It’s useful to have tinned food in the pantry because you can make quick and easy meals when there is not much in the fridge. I particularly like having many ...

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Lentils with roasted vegetables and sausages

0 of 5 00:30 Minutes

This lentils with roasted vegetables and sausages is a perfect dish to serve when some of your friends or family members are vegan, others are meat eaters. While the roasted ...

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Bean burger with courgette

4 of 5 00:15 Minutes

This bean burger with courgette is a delicate and vegan version. If you like strong flavours, add some cayenne or chilli flakes to the recipe. I served it in gluten-free ...

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Walnut and date oat bars

4 of 5 00:25 Minutes

These walnut and date oat bars are yummy, vegan, gluten-free and sugar-free so they are the ideal snack for various diets. They are lightly spiced, so perfect during the winter ...

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Roasted cauliflower and lentil soup

4 of 5 00:35 Minutes

This roasted cauliflower and lentil soup is vegan, healthy, filling and warming so ideal on cold evenings. When I make soups likes this (i.e. with roasted vegetables) I normally do ...

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Baked wild salmon with vegetables

0 of 5 00:45 Minutes

This baked wild salmon with vegetables is made in a Mediterranean style, so it’s healthy, light& filling and delicious. Serve it with rice, pasta, mashed potatoes or salad. For a ...

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Spiced carrot and orange waffle

4 of 5 00:15 Minutes

This spiced carrot and orange waffle is perfect for autumn/winter breakfasts or snacks. Serve it with spiced whipped cream or Greek yogurt mixed with maple syrup, or  just some more ...

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Spiced broccoli, leek and chickpea soup

5 of 5 00:20 Minutes

This spiced broccoli, leek and chickpea soup is healthy, vegan, low-carb, low-cal and most importantly delicious and easy to make. Serve it with fresh crusty bread.

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Sauteed mushrooms, kale and beans

0 of 5 00:20 Minutes

You can serve these sautéed mushrooms, kale and beans as main dish or as a side dish. It goes really well with chicken and pork. As a main dish serve ...

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Beans, leek and beetroot salad

4 of 5 00:10 Minutes

This beans, leek and beetroot salad can be served warm or cold, so it’s ideal as a side dish with grilled fish or pork, or you can serve it on  ...

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Green pea and goat’s cheese spread

4 of 5 00:05 Minutes

If you’re after a tasty sandwich or nibble spread try out this green pea and goat’s cheese spread. It’s yummy, vegetarian and healthy.  It’s ready in just 5 minutes. Serve ...

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Oat and walnut cookies with fig

5 of 5 00:20 Minutes

Late Summer and early Autumn the market is full of fresh, ripe figs which can be used for many yummy recipes. These oat and walnut cookies with fig is vegan, ...

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