Aubergine and bell pepper frittata
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And itβs so quick&easy to make! This aubergine hummus is a creamy version, so doesnβt require any ...
This baked chicken with spinach and feta is a perfect midweek supper for the family - easy to make, healthy and delicious. Serve it with a mash or just simply ...
This baked marrow with feta can be served as a side dish (with grilled fish or meat), as a light lunch (on a piece of toast), or as part of ...
This baked wild salmon with vegetables is made in a Mediterranean style, so itβs healthy, light& filling and delicious. Serve it with rice, pasta, mashed potatoes or salad. For a ...
These balsamic baked figs Β ate really easy to make. You can serve them with a salad or on a cheese board. They are ideal as pizza or crostini toppings (for ...
This beans and pepper in tomato sauce Β is a typical one -pot Mediterranean dish. Serve it with garlic bread or toast for a vegan meal. Alternatively serve it as a ...
If you want a quick and healthy meal for lunch or supper, you should try this beetroot and feta frittata! Itβs easy to make, yummy and rather filling. Serve it ...
This beetroot and feta hummus is lovely variation on the classic dip. Perfect for the winter months, served with crudites and oat cookies. Alternatively, serve it as a dressing over ...
These delicate courgette and feta fritters are perfect snacks at picnics and parties. They are easy to make, gluten-free and keep well in the fridge. Serve them with dips, spreads, ...
These Β dairy and gluten-free courgette and green pea fritters make wonderful appetizer, picnic snacks, party nibbles or can be served as a starter or light lunch with a crispy salad. ...
These balsamic baked figs Β ate really easy to make. You can serve them with a salad or on a cheese board. They are ideal as pizza or crostini toppings (for ...
This courgette frittata with cheese and tomato is perfect for a lazy weekend brunch or lunch. Alternatively cut it up into small squares and serve these at a party with ...
This Lamb meatballs in tomato sauce is a classic dish in Mediterranean region, particularly in Greece & Turkey. Itβs easy, yummy and filling β a perfect comport food! Serve it ...
For a light lunch or brunch, you should try this Tortilla with grilled asparagus and feta - grilled asparagus is one of my favourites, particularly combined with egg. This time ...
This pasta with zesty spinach and feta sauce is ready in just 15 minutes. Even better, you can use gluten-free pasta and vegan feta cheese so the dish can easily ...
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
I normally cook this pasta with green peas and halloumi during the Summer as itβs zesty, lite and refreshing. You can use goatβs cheese instead of haloumi if preferred. Β Also, ...
On Easter Sunday itβs traditional to eat roasted lamb. I love the traditional rosemary and garlic version with mint sauce but sometimes itβs worth trying something different like thisroast leg ...
This Halloumi and dill frittata with green peas is perfect for an easy weekend brunch/lunch, or it can be served as an appetizer with a glass of fizzy. If you ...
This Greek-style shepherdβs pie is a fusion of moussaka and shepherdβs pie. Itβs perfect for midweek suppers or laidback weekend meals. Both the mince stew and mash can made ahead, ...
I always make my own marinated olives - not only is it much cheaper (and super easy) to do, but I can control what goes in the marinade. These vegan ...