Anchovy and broad beans salad
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
These anchovy, tomato and mozzarella crostini are classic Italian antipasti. They are perfect nibbles for parties or appetizers in a dinner menu - I even love them as afternoon snacks!
This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties andΒ events.
If you want a cake with the wow-factor for a special occasion (Valentineβs Day, Motherβs day etc) or a celebratory dinner-party, then do try this no-bake Aperol spritz cheesecake! The ...
This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). Itβs made with gluten-freeamaretti cookiesbut you ...
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. Itβs very easy to make, super yummy and warming. Serve it with vegan custard, ...
Crumbles are one of the easiest and most satisfying desserts. The classic apple crumble is delicious, but if you want something a bit different (and more healthy) try this recipe! ...
At harvest time, I find roast dinners really comforting. I particularly love cooking with apples and pears - roast pork, chicken and duck are my favourite Autumn meals. I made ...
This apple and fig crumble is a lovely dessert after a Sunday roastΒ and anyΒ leftover is a perfect snack during the week. This recipe is a healthy version, you can make ...
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
AΒ traditional apple strudel can very easily be transformed into a gorgeous Christmas pudding - with just some added spices and mincemeat. This Apple and Mincemeat Strudel is well worth making ...
My favorite pudding is the crumble. It's not a terribly photogenicΒ dessert but it ticks all the other boxes: it's cheap, easy to make, can be adjusted to suit most diets ...
These apple pie mummies are perfect for a Halloween party or dinner. They can be made ahead or freshly and served with a warm caramel sauce, melted chocolate, fruit compote ...
Strudel is one of the most popular desserts in Hungary. We have many delicious fillings and tend to make our own pastry too! However, I donβt have time for fiddling ...
Lentils are so under-rated, or even not cooked at all, by so many people! If you're one of them, then hopefully this Asian Prawn and Lentils recipe will bring you ...
This Asian Red Snapper is a fusion of Chinese, Thai and other south-east AsianΒ recipes. The result is a delicious delicate, yet full flavoured dish - just right for Chinese New ...
These Asian spiced chicken legs have a fusion glaze of Indian Β and ChineseΒ flavoursΒ - Β sweet and sticky, with a twist. If you want it spicy as in hot, just add some ...
This double baked sweet potatoes with rice and lentils is hearty meal, perfect for those on a vegan diet, served withΒ a crispy salad. ForΒ a vegetarian version add some ...
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. Itβs very easy to make, super yummy and warming. Serve it with vegan custard, ...
Anchovy & lamb is a classic combo so no wonder this dish is super yummy! These lamb chops in puttanesca sauce are ready to serve in just 20 minutes. You ...
This slow-roasted pork with spiced apple is perfect for lazy weekends. Just let it roast it in the oven for a couple of hours and youβll get some yummy succulent ...
If you want a quick and easy side dish for an Indian menu, try these spiced mushrooms! This dish is vegan, ready within 20 minutes and can be served as ...
This chicken, aubergine and chickpea stew is perfect for a midweek family supper or a laid-back weekend dinner. Β It has a lovely, slightly spiced tomato sauce which you can make ...
These soy & miso glazed duck breasts are perfect for special occasions or for dinner parties. Serve the dish with noodles or rice and stir-fried vegetables.
This pork tenderloin with hoisin plum sauce is a delicious, quite easy dish to make. Best served with steamed rice - but noodles, mashed potatoes would work too. Itβs perfect ...
Mashed potatoes are popular all over the world and most countries have their own version. Β This recipe is the Hungarian way to make it. We serve it on the side ...
This strawberry and almond croissant bake is a yummy way to use up leftover, stale croissants. Furthermore, you can use vegan and gluten-free croissants and plant-based cream too. I used ...
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
This salmon with sautΓ©ed fennel and butter beans is a lovely, delicate dish, which is easy to make. Itβs healthy, low-carb, dairy & gluten-free so fits in most diets. Serve ...