Roasted aubergine and rocket pasta

Leftovers

Anchovy and spinach spaghetti
0 of 5 00:12 Minutes
This anchovy and spinach spaghetti is a classically simple Italian dish and it's really so easy to make! Ideal on busy days, served with a green salad. I use gluten-free ...
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on 20 Apr 2017 | In Italian | By Dinna |
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Apple and almond trifle
5 of 5 00:05 Minutes
This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). It’s made with gluten-freeamaretti cookiesbut you ...
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on 10 Jan 2021 | In British | By Dinna |
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Apple and blackberry porridge trifle
0 of 5 00:20 Minutes
I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...
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on 16 Dec 2021 | In British | By Dinna |
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Asian-style roasted Duck pie
5 of 5 00:30 Minutes
When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...
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on 29 Dec 2018 | In ASIA | By Dinna |
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Asian-style salmon cakes
5 of 5 00:06 Minutes
If you like fishcakes and Asian flavours, why don't you try this simple and tasty recipe? Also, if you have any leftover boiled potatoes, it's a nice way to use ...
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on 4 May 2015 | In Fusion | By Dinna |
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Aubergine and samosa bhaji
0 of 5 00:15 Minutes
This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...
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on 5 Feb 2016 | In ASIA, Indian | By Deepthi (in memoriam) |
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Avocado cream with roasted tomatoes
5 of 5 00:25 Minutes
If you like Guacamole, I hope you'll find this avocado cream with roasted tomatoes recipe an interesting variation on the theme. I normally make it when I have some leftover ...
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on 9 Oct 2017 | In Mexican, Tex-Mex | By Dinna |
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Avocado hummus
5 of 5 00:00 Minutes
This avocado hummus is a delicious, healthy and vegan fusion dish - guacamole meets hummus. It’s rich and creamy , ideal dip for parties or healthy snacking, nut it can ...
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on 4 Jan 2021 | In Fusion | By Wholeness |
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Bacon and egg loaded potato skins
5 of 5 00:20 Minutes
If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...
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on 11 Apr 2017 | In British | By Dinna |
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Bacon wrapped Brussels sprouts
4 of 5 00:20 Minutes
During the winter festivities most of us need to make party nibbles at some point, so it’s useful to know a few super easy yet yummy recipes. These bacon wrapped ...
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on 2 Jan 2020 | By Dinna |
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Bagel with avocado and grilled pepper
4 of 5 00:00 Minutes
When you have leftover grilled/roasted bell peppers you use these for many easy dishes, like this Bagel with avocado and grilled pepper. If you don’t have any, just use jarred ...
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on 30 Aug 2023 | In Fusion | By Dinna |
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Bagel with egg, avocado and grilled pepper
0 of 5 00:05 Minutes
This bagel with egg, avocado and grilled pepper is ideal for a weekend breakfast or brunch. I made it with fried egg, but you can use scrambled or poached egg, ...
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on 16 Sep 2023 | By Dinna |
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Baileys croissant bread and butter pudding
5 of 5 00:35 Minutes
You can use stale croissants and brioche too to make bread and butter pudding. This Baileys croissant bread and butter pudding is so yummy, you can serve it on special ...
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on 31 Jan 2023 | In French | By Dinna |
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Baked potatoes with roasted cauliflower and chickpeas
4 of 5 00:40 Minutes
You can make this baked potatoes with roasted cauliflower and chickpeas from scratch or with leftover baked potatoes. It’s healthy, yummy, vegan, gluten-free, dairy-free and filling. Serve it with a ...
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on 2 May 2023 | By luv2cook |
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Baked potatoes with spiced chicken and chickpeas
4 of 5 00:45 Minutes
Baked potatoes are loved by most families. It’s so easy to make some yummy sauce or filling for them whilst they’re baking in the oven. This recipe is a good ...
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on 16 Oct 2018 | By Dinna |
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Baked sweet potatoes with spiced chicken
4 of 5 00:20 Minutes
I just love baked sweet potatoes - every time the oven is on I put a few on a tray and bake them for meals ahead. This baked sweet potatoes ...
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on 17 May 2017 | In Tex-Mex | By Dinna |
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Balsamic lentils with courgette and tomatoes
5 of 5 00:25 Minutes
This balsamic lentils with courgette and tomatoes brings Mediterranean flavors onto our table. You can serve it with gnocchi or rice for a vegan meal, or as a side dish ...
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on 23 Nov 2022 | In Italian | By Wholeness |
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Barbecued aubergine and courgette dip
0 of 5 00:30 Minutes
When the BBQ is going, it’s worth cooking many veggies on it for meals ahead. I always put onions and a garlic bulb on it - these can be used ...
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on 18 Jun 2021 | In Middle Eastern | By Wholeness |
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BBQ aubergine and red pepper dip
4 of 5 00:25 Minutes
When the BBQ is still going, it’s worth putting a few veggies on it. For example, over the hot ashes you can slow-cook aubergine, garlic, peppers, courgette, onion and so ...
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on 25 Jul 2022 | In Middle Eastern | By Dinna |
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BBQ aubergine and tomato soup with chickpeas
4 of 5 00:35 Minutes
When your BBQ is going, it’s worth cooking some extra vegetables for later use - such as aubergine, garlic, onion, bell pepper and so on. You can make amazing dips, ...
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on 5 Sep 2022 | In Middle Eastern | By Dinna |
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358 Leftovers Recipes - this is page 11 of 30

Pasta with three tomato sauce

0 of 5 00:25 Minutes

In late Summer and early Autumn tomatoes are very ripe and cheap at farmers’ markets So it’s worth buying a lot in order to make tomato sauce, most of which ...

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on 8 Sep 2021 | In Italian | By Wholeness |

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Chicken and bean salad

4 of 5 00:05 Minutes

This chicken and bean salad is made with leftover roasted or precooked grilled chicken, so it’s ready in just 5 minutes. It’s ideal for parties, picnics or in your lunchbox. ...

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on 7 Sep 2021 | In Spanish | By Dinna |

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Gluten-free, dairy-free toad in the hole

4 of 5 00:35 Minutes

Toad in The Hole can easily be made with gluten-free flour and dairy-free milk. This recipe is super easy! If you add baking powder to the batter, it will rise ...

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on 6 Sep 2021 | In British | By Dinna |

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Rice with sautéed vegetables

5 of 5 00:15 Minutes

When I cook rice I always make double portions and use the leftover for other dishes. I know many people don’t like reheating cooked rice, but I’ve done so for ...

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on 28 Aug 2021 | In Italian | By Dinna |

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Berry and brioche pudding

5 of 5 00:40 Minutes

This super yummyberry and brioche puddingis so easy to make. For the lazy version you can use ready-made custard. For a vegan version use vegan custard; for a gluten-free version ...

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on 16 Aug 2021 | In French | By Dinna |

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Chicken ratatouille

4 of 5 00:30 Minutes

Ratatouille is a famous French Provencal dish of stewed vegetables. If you have any leftover grilled/barbecued/roasted meat or fish you can add some to the stew andvoilayou’ll have a hearty ...

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on 2 Aug 2021 | In French | By Dinna |

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BBQ chicken and vegetable stew

5 of 5 00:15 Minutes

After a BBQ most of us have leftovers. These can be used for fantastically easy and quick meals during the week, like this BBQ chicken and vegetable stew, which is ...

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on 26 Jul 2021 | In Italian | By Dinna |

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Spanish chorizo and chickpea rice

0 of 5 00:30 Minutes

If you have leftover cooked rice, do try this recipe, which is super yummy and very easy to make. In fact, Spanish chorizo and chickpea rice is a popular everyday ...

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on 9 Jul 2021 | In Spanish | By Dinna |

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Roasted pepper guacamole

4 of 5 00:00 Minutes

You can jazz up guacamole with a leftover roasted or grilled red pepper. This recipe is super easy, healthy, vegan and gluten-free. You can make it spicy or mild - ...

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on 3 Jul 2021 | In Tex-Mex | By Dinna |

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Pasta with aubergine and courgette pesto

5 of 5 00:10 Minutes

This pasta with aubergine and courgette pesto is made with pre-baked aubergine, so it’s super easy to create. It's ideal for busy evenings or lazy weekend lunches. (If you don’t ...

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on 23 Jun 2021 | In Italian | By Dinna |

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Barbecued aubergine and courgette dip

0 of 5 00:30 Minutes

When the BBQ is going, it’s worth cooking many veggies on it for meals ahead. I always put onions and a garlic bulb on it - these can be used ...

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on 18 Jun 2021 | In Middle Eastern | By Wholeness |

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Grilled beetroot pepper and asparagus salad

0 of 5 00:30 Minutes

Thisgrilled beetroot, pepper and asparagussalad is best made from precooked vegetables, which you can do n the oven or on the barbecue. Then the salad only takes a few minutes ...

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on 16 Jun 2021 | In Italian | By Wholeness |

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