Leftovers

416 Leftovers Recipes - this is page 21 of 35




Sweet potato tortilla wrap with ham

4 of 5 00:05 Minutes

When I have leftover pulled or roast ham, I like making Mexican-style dishes - enchiladas, tacos, salads etc. I had some gluten-free tortilla wraps in my pantry so I came ...

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Brussels sprouts with sausage and chestnuts

5 of 5 00:20 Minutes

I was watching Jamie’s Christmas special and hisbest-ever Brussels sprouts recipecaught my eye. I adjusted it slightly, as I didn’t have any sage and used oil instead of butter, and ...

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Pea and watercress soup

5 of 5 00:25 Minutes

When I cook gammon at Christmas or Easter  always use up the leftover broth for other recipes, such as soups and stews. I made this lovely pea and watercress soup ...

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Duck Chilli con carne

0 of 5 00:45 Minutes

I should have called this recipechilli con pato,but changed my mind! It’s basically a hearty chilli con carne made with duck meat rather than beef. This recipe is perfect to ...

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Leftover Roast lamb stew

0 of 5 00:10 Minutes

One of the reasons I like to cook a nice Sunday roast is that there is always some leftover I can use for another meal during the following week. If ...

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Vegan coconut rice pudding

4 of 5 00:10 Minutes

This vegan coconut rice milk is not only dairy-free & gluten-free but has no refined sugar nor fat, so ideal for those who are on various diets. You can make ...

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Beetroot Falafel

4 of 5 00:15 Minutes

During the winter months I like roasting beetroots a lot, which I use for many different dishes. This beetroot falafel is a good example - it’s based on myauthentic falafelrecipe, ...

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Roasted squash and chickpea soup

0 of 5 00:45 Minutes

Squash is one of our staples during harvest and winter – I love roasting it and serve some of it  as a side dish, then use the leftover for soups, ...

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Grilled vegetables salad

5 of 5 00:20 Minutes

This simple grilled vegetables salad is an ideal side dish for barbecued or grilled dishes, or it’s perfect for a vegan meal, served with rice, pasta or just some crusty ...

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Mexican Chorizo and rice salad

0 of 5 00:10 Minutes

I make this Mexican chorizo and rice salad often when I have leftover rice. I know many people don’t like reusing cooked rice - I’ve never had any problems with ...

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Vegan roasted plum trifle

4 of 5 00:00 Minutes

It’s so easy to make yummy vegan desserts, particularly these days, when dairy-free alternatives are widely available in supermarkets. I decided  to try out the new  “whippable” oatly vanilla custard ...

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Roasted garlic, aubergine and broccoli soup

4 of 5 00:15 Minutes

If you’re having a BBQ or cooking roast dinner at the weekend it’s really worth putting some veggies on the barbie or in the oven for other, quick and easy ...

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