Lunch

2929 Lunch Recipes - this is page 212 of 245



Steak with braised red cabbage, beet and pear

Steak with braised red cabbage, beet and pear

4 of 5 00:15 Minutes

If you like beef steak and are looking for an interesting and healthy recipe during the winter season - try this one. This steak with braised red cabbage, beet and ...

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23 Jan 2016 | In | By |
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Samphire with lemon and garlic

Samphire with lemon and garlic

0 of 5 00:15 Minutes

Samphire is a sea vegetable that has a crisp texture and actually tastes of the sea so it goes very well with fish and shellfish. This Samphire with lemon and garlic ...

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18 Jan 2016 | In | By |
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Chorizo, quinoa and green peas

Chorizo, quinoa and green peas

5 of 5 00:10 Minutes

If you're looking for a quick and easy recipe - look no further! This chorizo, quinoa and green peas salad is perfect for a midweek supper or lazy weekend brunch/lunch. ...

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17 Jan 2016 | In | By |
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Lentil & tomato soup with bacon

Lentil and tomato soup with bacon

4 of 5 00:45 Minutes

This lentil and tomato soup with bacon is one of those simple recipes that's worth remembering and making over and over again, because it's hearty and tasty yet only requires 5 ...

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16 Jan 2016 | In | By |
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Seared scallops with tomatoes & olives

Seared scallops with tomatoes and olives

0 of 5 00:10 Minutes

These Mediterranean-style seared scallops with tomatoes and olives are ready in just 15 minutes and can be served warm or cold - so they're perfect as tapas and party nibbles, ...

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16 Jan 2016 | In | By |
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Fenugreek leaves dal with tomato

5 of 5 00:30 Minutes

Fenugreek leaves are very healthy, with benefits ranging from lowering blood cholesterol and aiding digestion to reducing risk of heart diseases. I make sure to include these healthy leaves at least once ...

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15 Jan 2016 | In , | By |
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Ridge gourd peel chutney

0 of 5 00:15 Minutes

Ridge gourd is one of my favourite vegetables,  it has a very mild and neutral taste. It's a vegetable with a lot of water content. In this recipe, the peel ...

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15 Jan 2016 | In , | By |
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Roasted guinea fowl with grapes

Roasted guinea fowl with grapes

0 of 5 01:45 Minutes

Guinea fowl is like a combination of pheasant and chicken - it has a slightly gamey flesh; it's darker and dryer than chicken yet it's bigger than a pheasant so you ...

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14 Jan 2016 | In | By |
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Slow-cooked spiced lamb stew

Slow-cooked spiced lamb stew

5 of 5 03:00 Minutes

This slow-cooked spiced lamb stew is Middle-Eastern inspired, the original version is a popular dish in Lebanon. Although it takes a couple of hours to be ready, in reality it ...

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13 Jan 2016 | In | By |
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Fennel and dill soup

Fennel and dill soup

5 of 5 00:10 Minutes

If you're looking for a tasty, delicate soup, try out this recipe! Not only is it interesting but it's healthy and very easy to make! Perfect for the health-conscious as ...

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12 Jan 2016 | In | By |
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Easy shepherd's pie

Easy shepherd’s pie

0 of 5 00:50 Minutes

This easy shepherd's pie is a real people-pleaser, the ultimate comfort food!  It's also very versatile - not only you can make it advance but you can bake it either ...

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11 Jan 2016 | In | By |
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Red lentil soup with bacon

Red lentil soup with bacon

0 of 5 00:25 Minutes

This simple red lentil soup with bacon can be made within half an hour, it requires very little preparation. Perfect soup on a cold day - also it's ideal on ...

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10 Jan 2016 | In | By |
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