Lunch

2931 Lunch Recipes - this is page 83 of 245




Potatoes in roasted beetroot and red pepper sauce

5 of 5 00:30 Minutes

When the oven is on, it’s worth making some dishes ahead, such as roasted veggies which can be used for many later meals.  The recipe of potatoes in roasted beetroot ...

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Stilton baked figs

5 of 5 00:10 Minutes

Figs and blue cheese are old friends so it’s no wonder this stilton baked figs is a delicious, little treat! Ideal for a  savoury pudding, or as a starter - ...

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Cinnamon and ginger spiced spatchcock chicken with apple

0 of 5 00:45 Minutes

To spatchcock or butterfly a chicken is not that difficult. It’s worth doing because the cooking time reduces to just 45 minutes and the meat is more tender and juicy. ...

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Curried sweet potato, lentil and broccoli soup

0 of 5 00:40 Minutes

This super easy curried sweet potato, lentil and broccoli soup is vegan, healthy and filling! It’s perfect on cold winter days, served with rice or naan bread.

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Paprika potato stew with broad beans

0 of 5 00:30 Minutes

This paprika potato stew with broad beans is basically a vegan goulash. I used smoked paprika which made it more “meaty”. You can use other green beans or tinned beans ...

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Green pea burger with oats and herbs

4 of 5 00:15 Minutes

This green pea burger with oats and herbs can be vegan, vegetarian or gluten-free according to your diet. It’s super easy to make, although it’s worth resting the mixture for ...

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Balsamic roast chicken with shallots

0 of 5 01:15 Minutes 1

This balsamic roast chicken with shallots is super easy to make, perfect for a lazy Sunday lunch! Serve it with roasted or mashed potatoes and roasted or steamed veggies.

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Potato and broad beans traybake

4 of 5 00:40 Minutes

This potato and broad beans traybake goes really well with grilled fish and meat, or can be served as a vegan main dish with a crispy salad on the side. ...

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Mangetout and rice salad with tofu

0 of 5 00:15 Minutes

This warm Mangetout and rice salad with tofu can be made with leftover cooked rice or instant rice. It only takes 15 minutes to put togethers, so ideal on busy ...

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Edamame bean and tomato salad

5 of 5 00:10 Minutes

This edamame bean and tomato salad is perfect for lunch on a piece of toast, or as side dish with grilled fish/meat. The salad can be served cold too, so ...

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Hoisin glazed roast chicken with plum sauce

0 of 5 01:50 Minutes

This Hoisin glazed roast chicken with plum sauce is inspired by Hoisin duck. It’s very easy to make, perfect for a lazy Sunday Lunch or a laidback midweek dinner party. ...

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Chicken and bean salad

4 of 5 00:05 Minutes

This chicken and bean salad is made with leftover roasted or precooked grilled chicken, so it’s ready in just 5 minutes. It’s ideal for parties, picnics or in your lunchbox. ...

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