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Zesty roast lamb with artichokes and new potatoes

Zesty roast lamb with artichokes and new potatoes

4 of 5 01:30 Minutes

Rosemary and garlic studded roast lamb is of course a classic, much loved  dish. In this version I cook it together with new potatoes, artichokes and lemon, making it zesty and ...

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10 Apr 2016 | In | By |
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Beetroot, goat’s cheese and walnut salad

Beetroot, goat’s cheese and walnut salad

4 of 5 00:05 Minutes

Beetroot, goat’s cheese and walnut really work well together, particularly with a honey-based dressing. So this salad is a delicious, easy dish that is perfect for a light lunch but ...

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9 Apr 2016 | In | By |
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Fried Halloumi with caper & lime dressing

Fried Halloumi with caper and lime dressing

5 of 5 00:05 Minutes

Halloumi cheese is a wonderful ingredient because you can make such fantastically tasty and super easy meals with it. This fried halloumi with caper and lime dressing is  a perfect ...

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9 Apr 2016 | In | By |
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Turkey breast stir-fry

Turkey breast stir-fry

5 of 5 00:10 Minutes

I found some water chestnuts in the back of the cupboard that I'd forgotten about. They reminded me of a turkey breast stir-fry that I'd made some years ago and ...

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7 Apr 2016 | In | By |
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Quick and Easy Sticky Gammon

Quick and Easy Sticky Gammon

0 of 5 01:30 Minutes 2 kg

This Quick and Easy Sticky Gammon recipe is my variation on a classic slow-cooked version I saw on TV. They both taste wonderful but this one is ready in less than 2 ...

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28 Mar 2016 | By |
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Aubergine with lentils

5 of 5 00:20 Minutes

Aubergines cooked with lentils give a mild taste and are a very good combination with steamed rice or roti. This dish can be made with just one or two left ...

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25 Mar 2016 | In , | By |
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Chilli mushroom noodles

5 of 5 00:15 Minutes

Chilli mushroom noodles make a quick snack and are very tasty too. When making for kids, one can omit the chillies to make it less spicy. These noodles have a ...

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25 Mar 2016 | In , | By |
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Guinea fowl tagine

0 of 5 00:25 Minutes

This Guinea fowl tagine tastes almost as wonderful as the authentic slow-cooked dish in the Atlas mountains of Morocco - but needs less than an hour to be on the table from ...

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23 Mar 2016 | In | By |
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Leftover chicken and chorizo stew

Leftover chicken and chorizo stew

4 of 5 00:30 Minutes

If you make roast chicken or thighs and have some leftover -  you can easily make other dishes with the meat! This leftover chicken and chorizo stew is a perfect ...

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23 Mar 2016 | In , | By |
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Wild salmon and vegetables stew

Wild salmon and vegetables stew

0 of 5 00:25 Minutes

If you want something healthy that's also quick and easy to make, do try this Spanish-style wild salmon and vegetables stew. Serve it with boiled rice or wholesome bread and ...

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21 Mar 2016 | In | By |
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Spiced pasta with prawns & vegetables

Spiced pasta with prawns and vegetables

5 of 5 00:15 Minutes

I quite like the fusion of curry and pasta, so this spiced pasta with prawns and vegetables has become a regular midweek supper for us. It really is a fool-proof, ...

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19 Mar 2016 | In | By |
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Roast lamb with port and anchovy

Roast lamb with port and anchovy

0 of 5 01:30 Minutes

Lamb goes really well with anchovy, garlic and rosemary. In this recipe we add some port too which makes this dish extra flavoursome! It's very easy to prepare, then the ...

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19 Mar 2016 | In | By |
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