Diabetic

1374 Diabetic Recipes - this is page 47 of 115




Mixed beans, peas and buckwheat stew

0 of 5 01:00 Minutes

If you’re after a super healthy and hearty vegan stew, try this mixed beans, peas and buckwheat stew. It does require  pre-soaking some beans overnight,  but otherwise it’s super easy ...

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Raspberry and almond crumble

5 of 5 00:20 Minutes

This vegan raspberry and almond crumble is so yummy and healthy – it can be gluten-free too! Perfect weekend dessert during the Summer, served with vegan vanilla ice cream or ...

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Baked cod with spinach

0 of 5 00:20 Minutes

This baked cod with spinach is a super easy dish, which can be made straight from the freezer (but do check the packaging instructions). For a low-cal version you can ...

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Baked mushroom with butterbeans

0 of 5 00:20 Minutes

This zingy, baked mushrooms with butterbeans can be served as a vegan main dish (for example on a piece of toast or with mashed potatoes); or a side dish with ...

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New potato and grilled vegetables salad

4 of 5 00:30 Minutes

This new potato and grilled vegetables salad  is perfect for Summer BBQs, picnics and trips. You can make it ahead or serve at immediately after making it.  If you want ...

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BBQ Baba Ganoush

0 of 5 00:35 Minutes

Traditionally, baba ganoush is made from aubergines cooked over open flame - this gives its smoky flavour.  So I’ve decided to barbecue some of the other ingredients too (the onion ...

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Vegan Meatballs in roasted vegetable sauce

5 of 5 00:30 Minutes

Veganism is more and more popular, so the supermarkets are now selling quite decent and affordable meat alternatives. I’ve found a pretty good "meatball" product in Asda of all places ...

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Minty Baba Ganoush

5 of 5 00:30 Minutes

This vegan minty Baba ganoush is ideal for summer picnics and BBQ parties - either as a dip with crudites; or as sandwich spread; or as a sauce for grilled ...

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Ratatouille

5 of 5 00:50 Minutes

Ratatouille is a basic French vegetable stew which can be served as a main or side dish. The main ingredients are tomatoes, aubergine, bell pepper and courgette, gently sautéed with ...

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Cherry and yogurt loaf cake

5 of 5 00:50 Minutes 1 loaf

This cherry and yogurt loaf cake is made with gluten-free flour and dairy-free yogurt so those with allergies can enjoy it too at summer garden parties or picnics. You can ...

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Roasted beetroot and chickpeas soup

5 of 5 00:35 Minutes

On cool evenings I find a nice, hearty soup warming and filling. This roasted beetroot and chickpeas soup is vegan, gluten-free and super healthy too! Most importantly, roasting the beetroot ...

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Roasted tomato, aubergine and chickpea soup

5 of 5 00:35 Minutes

When tomatoes are in season I always buy a lot at farmers’s markets  to make chutneys and  base sauces/broths for the autumn. I particularly like roasting or grilling them, as ...

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