High Fibre

1493 High Fibre Recipes - this is page 6 of 125




Brussels sprouts with shiitake

0 of 5 00:10 Minutes

Many, many people hate brussels sprouts and only eat them at Christmas time. No wonder, given that most people serve them boiled with maybe some butter on top. Actually, the ...

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Vegan oat and chestnut pancakes

4 of 5 00:15 Minutes

These vegan oat and chestnut pancakes are ideal for breakfast instead of porridge during the festive season. They can be gluten-free too  - just use appropriate oats.

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Stir-fried vegetables with rice

4 of 5 00:15 Minutes

This stir-fried vegetables with rice is perfect for using up leftover cooked rice and vegetables. This vegan, gluten-free dish can be served as a main or on the side of ...

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Okra and red pepper fry

5 of 5 00:15 Minutes

This vegan okra and red pepper fry is super easy to make and will change your mind about okra, as it’s not slimy! Serve it as snack or part of ...

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Roasted brussels sprouts with chili and garlic

0 of 5 00:15 Minutes

These roasted brussels sprouts with chilli and garlic are perfect for Sunday lunch or roast dinner, particularly during the winter festivities. It can easily be vegan if margarine or sunflower ...

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Steamed rice with lentils and kale

0 of 5 00:30 Minutes

This steamed rice with lentils and kale is lovely side dish that goes well with fried/roasted/grilled meats or stews. It’s vegan, dairy-free and gluten-free so it fits in many diets.

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Red cabbage and lentil stew

0 of 5 00:30 Minutes

This red cabbage and lentil stew is a healthy and hearty dish. You can serve is as a vegan meal with rice, pasta or mashed potatoes. Alternatively, serve it on ...

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Vegan creamy mushroom

4 of 5 00:15 Minutes

This vegan creamy mushroom is made with plant-based cream, so it’s also suitable for those with dairy intolerance and allergy. It’s really nice on a piece of toast or you ...

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Plant-based apple and oat pancakes

4 of 5 00:10 Minutes 20

These plant-based vegan apple and oat pancakes with banana, walnuts and raisins don’t need any added sugar or oil, yet they are sweet, moist, filling and, most importantly, very tasty. ...

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Spiced chickpeas and carrot salad

4 of 5 00:00 Minutes

This spiced chickpeas and carrot salad is ready in just 5 minutes. Serve in flatbread, or part of a mezze or as a side dish with grilled lab  & chicken. ...

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Double baked sweet potatoes with rice and lentils

5 of 5 00:45 Minutes

This double baked sweet potatoes with rice and lentils is hearty meal, perfect for those on a vegan diet, served with  a crispy salad. For  a vegetarian version add some ...

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Spinach pasta with butternut squash sauce

5 of 5 00:30 Minutes

This spinach pasta with butternut squash sauce is healthy, vegan recipe. You can use durum, gluten-free, wholewheat or fresh pasta according to your liking. The squash sauce can be made ...

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