Nutrition

2480 Nutrition Recipes - this is page 20 of 207




Curried celeriac and parsnip soup

4 of 5 00:20 Minutes

This curried celeriac and parsnip soup is a healthy, warming soup that’s vegan, low-carb, low-cal and gluten-free too. So it’s perfect immune-booster during the cold season. Serve it with lentil ...

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Banana bread with dates and hazelnuts

0 of 5 00:45 Minutes 1

This banana bread with dates and hazelnuts is a healthy version. It has reduced amounts of oil and sugar and has no dairy in it. To keep it relatively healthy, ...

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Honey mustard glazed pork tenderloin

5 of 5 00:40 Minutes

This honey mustard glazed pork tenderloin is roasted together with potatoes, so it’s easy to make and you’ll need less pots to wash up. Serve it with steamed veggies on ...

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Sauerkraut, gherkin and beetroot salad

0 of 5 00:00 Minutes

This sauerkraut, gherkin and beetroot salad is very popular all over Eastern-Europe. It’s important that you use proper sauerkraut and fermented gherkins, which are available in most Polish delis. It’s ...

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Spiced beef ragu with broad beans

4 of 5 00:45 Minutes

This spiced beef ragu with broad beans is a fusion dish, so you can serve it with pasta, couscous or rice. Β Alternatively serve it in flatbread Β with salad or use ...

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Roasted cauliflower and fennel soup

0 of 5 00:30 Minutes

This roasted cauliflower and fennel soup is a delicate, low-carb and low-cal soup that’s surprisingly filling. It’s healthy and vegan, but for a vegetarian version you can serve it with ...

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Oat and almond cookies with sour cherries

5 of 5 00:20 Minutes

These vegan oat and almond cookies with sour cherries are perfect with your breakfast coffee or for snacking during the day. They have no added sugar, no flour, no eggs, ...

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Red lentil wrap

5 of 5 00:15 Minutes 8

This red lentil wrap is basically a high-protein, low-carb, vegan and gluten-free version of the tortilla wraps. It is very similar to the Indian dosa too, which is normally a ...

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Asparagus, avocado and chickpea salad

0 of 5 00:00 Minutes

This asparagus, avocado and chickpea salad is ready in just 5 minutes. You can serve it as a vegetarian lunch with pita bread or as a side dish -Β  it ...

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Banana, chocolate and ginger muffins

0 of 5 00:20 Minutes 12

These banana, chocolate and ginger muffins go perfectly with my morning coffee. They are a bit more healthy too, as I added oats and reduced the sugar and oil content ...

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Seafood omelette with feta

4 of 5 00:10 Minutes

This Greek-style seafood omelette with feta is a very satisfying dish for a weekend brunch or lunch. Serve it with pita bread or toasted baguette and a crispy salad. I ...

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Chinese-style steamed red snapper

4 of 5 00:15 Minutes

This Chinese-style steamed red snapper is really easy to make. Serve it with rice and stir-fried veggies. This dish is perfect during the Chinese New Year celebrations as part of ...

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