Bagel with grilled tofu, courgette and beetroot

Fruits & Vegetables

175 calorie vegetable curry
4 of 5 00:30 Minutes
It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...
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on 30 Jul 2019 | In Indian | By Wholeness |
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250 calorie mushroom and bean stew
5 of 5 00:30 Minutes
If you’re on a low-cal, low-carb or 5:2 diet, it’s important to have a few low-cal yet tasty and filling recipes. Vegetable stews and curries are some of the best ...
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on 11 Jul 2019 | In Italian | By Wholeness |
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Aavakaaya pachadi (Mango pickle)
5 of 5 00:30 Minutes 1 kg
Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...
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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Almond and lemon waffles
5 of 5 00:20 Minutes
These zingy gluten-free almond and lemon waffles are perfect for spring-summer weekend breakfasts. I made them more healthy by using Stevia instead of sugar. If gluten is not an issue ...
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on 9 May 2020 | In Italian | By Dinna |
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Almond and oat pancakes with lemon and berries
4 of 5 00:20 Minutes
These almond and oat pancakes with lemon and berries are dairy-free and can easily be gluten-free if appropriate flour and oats are used. You can use a mixture of blackberries, ...
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on 10 Aug 2024 | In British | By Dinna |
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Almond oat bars with strawberry
5 of 5 00:20 Minutes
This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, it’s sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...
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on 30 Jul 2023 | In British | By Dinna |
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Almond pancakes with sour cherry sauce
0 of 5 00:25 Minutes
These dairy-free almond pancakes with sour cherry sauce are ideal for special occasions - Mother’s Day, Birthdays, Valentine’s Day etc. The sauce can be pre-cooked, even the day before and ...
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on 20 Aug 2022 | In Mid&East European | By Dinna |
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Almond pancakes with strawberry compote
4 of 5 00:10 Minutes
These almond pancakes with strawberry compote are perfect for a special breakfast or brunch, for example to celebrate anniversaries, Mother’s day, Valentine’s day and so on. You can use frozen ...
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on 4 Aug 2021 | In USA | By Dinna |
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Almond porridge with cherries
0 of 5 00:10 Minutes
Porridge is probably the healthiest breakfast, but the basic version is quite boring and tasteless, so it’s best to add other healthy ingredients to it, such as fruits and nuts. ...
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on 29 Jun 2024 | In British | By Wholeness |
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Aloo Kurma (Potato in coconut gravy)
5 of 5 00:30 Minutes
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |
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Aloo matar
5 of 5 00:30 Minutes
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
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on 1 Aug 2019 | In Indian | By Wholeness |
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Amaranth leaves moong dal stir fry
0 of 5 00:10 Minutes
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
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on 9 Mar 2018 | In Indian | By Deepthi (in memoriam) |
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Amaranth Leaves Stir-Fry
5 of 5 00:20 Minutes
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |
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Amaretti and pomegranate trifle
5 of 5 00:01 Minutes
Italian Amaretti biscuits can be happily blended with a traditional English trifle to make it a perfect treat or dessert for special occasions. This no-cook Amaretti and pomegranate trifle is very easy ...
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on 1 Dec 2015 | In Fusion, Italian | By Dinna |
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Anchovy bites
0 of 5 00:00 Minutes
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
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on 20 Nov 2017 | In EUROPE | By Dinna |
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Andhra style mint chutney
5 of 5 00:15 Minutes
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |
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Apple and almond trifle
5 of 5 00:05 Minutes
This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). It’s made with gluten-freeamaretti cookiesbut you ...
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on 10 Jan 2021 | In British | By Dinna |
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Apple and blackberry crumble
5 of 5 00:25 Minutes
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. It’s very easy to make, super yummy and warming. Serve it with vegan custard, ...
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on 9 Nov 2024 | In British | By Dinna |
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Apple and blackberry oat bars
4 of 5 00:25 Minutes
These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea - they are ideal ...
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on 3 Nov 2023 | In British | By Wholeness |
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Apple and blackberry porridge trifle
0 of 5 00:20 Minutes
I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...
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on 16 Dec 2021 | In British | By Dinna |
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2379 Fruits & Vegetables Recipes - this is page 192 of 199

Baked zucchini, tomato and red pepper

5 of 5 00:45 Minutes

This layered dish of baked zucchini, tomato and red pepper is made like a French gratin - but this version is gluten and dairy free so it's more healthy - though the ...

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on 18 Apr 2015 | In Italian | By Dinna |

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Lemon, poppy seed and oat muffins

4 of 5 00:20 Minutes 12

These zesty lemon, poppy seed and oat muffins come with a yummy, crunchy topping! They are the perfect accompaniment to a cup of coffee. Also they're more healthy than normal ...

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on 17 Apr 2015 | In USA | By Dinna |

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Spinach with sesame sauce

0 of 5 00:05 Minutes

Spinach with sesame sauce (spinachgoma-ae) is a very popular Japanese side-dish, which is often included in abentobox. This recipe is a very simple version, ready in 5 minutes. It can ...

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on 17 Apr 2015 | In Japanese | By Dinna |

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Mexican-style coleslaw

4 of 5 00:10 Minutes

This Mexican-style coleslaw is an interesting, zingy version of the usual slaw. It goes really well with Mexican or Tex-Mex food such as barbecued meat, burgers, tacos, tortilla wraps and so ...

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on 16 Apr 2015 | In Mexican, Tex-Mex | By Dinna |

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Blueberry and lemon muffins

5 of 5 00:20 Minutes 12

This is a zesty version of the popular blueberry muffin. It's ready in half an hour. Perfect afternoon snack or ideal for breakfast, picnics, kids' and adults' parties etc. They ...

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on 15 Apr 2015 | In USA | By Dinna |

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Stuffed Bittergourd

4 of 5 00:30 Minutes

Bitter gourd can be prepared in many different ways. Despite its bitter taste, this is one vegetable that is my favourite. This recipe has different flavours of bitterness, sourness, sweetness ...

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on 14 Apr 2015 | In Indian | By Deepthi (in memoriam) |

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Cucumber and coriander relish

4 of 5 00:00 Minutes

This cucumber and coriander relish is a lovely little condiment for sandwiches, burgers, barbecued food and so on, or can be used on nibbles and appetizers. It keeps well in ...

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on 14 Apr 2015 | In British | By Dinna |

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Asparagus with mint and almond sauce

0 of 5 00:05 Minutes

Blanched or steamed asparagus make excellent crudités with dips and sauces. This is an interesting combination - a perfect appetizer at summer parties.

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on 13 Apr 2015 | In Australasian | By Dinna |

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Grilled asparagus in foil

5 of 5 00:15 Minutes

If you put asparagus directly onto the BBQ or griddle, it burns very quickly. However, if you wrap it in foil thensteamit over the charcoal, you get a delicious, tender, ...

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on 10 May 2015 | In British | By Dinna |

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Courgette and chicory with tapenade

5 of 5 00:10 Minutes

This is a lovely, easy-to-make and versatile dish. It goes well with a Sunday roast or grilled fish; you can eat it as a warm salad with crusty bread; or ...

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on 13 Apr 2015 | In French | By Dinna |

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Chinese vegetable lettuce wraps

4 of 5 00:05 Minutes

This is a fantastic vegetarian snack. It can be served as part of a Chinese or South-East-Asian menu, but it can be wonderful finger-food at parties all year round! This version is ...

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on 12 Apr 2015 | In Chinese, South East Asian | By Dinna |

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Waldorf salad with blue cheese dressing

4 of 5 00:00 Minutes

If you want an easy but stylish starter in a special menu to impress your guests or loved ones, take note of this recipe! It's very easy to create and ...

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on 11 Apr 2015 | In Fusion, USA | By Dinna |

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