Apple and pork casserole
This apple and pork casserole is a classic French dish. Itβs slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
This apple and pork casserole is a classic French dish. Itβs slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
I love this apple, beetroot and feta salad during the autumn season. It's fresh, zingy, crunchy and super healthy! Most importantly it takes under ten minutes to throw together! Eat ...
This Asian-style potato and mackerel salad is a fusion of Japanese and western flavours and ingredients. Β Itβs filling, healthy and easy to make. You can serve it warm or cold, ...
When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...
This creamy asparagus soup without cream is a vegan and more healthy take on the classic FrenchΒ crΓ©me dβasperges.Β It's very easy to make, lovely as starter in a dinner menu or ...
This aubergine, potato and chickpea curry is a simple vegan dish, that is not only healthy but very filling too. For a creamy version add some coconut or single cream! ...
This baby aubergine, sweet potato and broad beans traybake is a lovely dish that can be served with rice as a vegan main meal or on the side of grilled/fried ...
I do like delicious, delicate salads. This avocado and beetroot salad is one of my favourites - I make it often when I have leftover roasted Β beetroot in the fridge. ...
I love potatoes in all forms. This is one such root that mixes with everything and adopt its flavor. This is my mother in lawβs recipe which I modified by ...
If you have some leftover baked potatoes β this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you donβt, just bake a ...
These easy yet delicious bacon wrapped parsnip bites are wonderful party nibbles during the winter festivities. They can be served cold or warm as an appetizer, snack, or even as ...
For a weekend breakfast or brunch this bagel with grilled tofu, courgette and beetroot is a healthy, vegan choice which is yummy and easy to make too. You can use ...
Many of us prefer brunches to breakfast at the weekend, when we can treat ourselves with something easy but super yummy. I like having bagels with delish toppings, such as ...
This baked beetroot and wild rocket salad is a really nice, basic salad that can be used as a side dish with roast chicken/beef or grilled fish etc. If you ...
Lots of people find making risotto a bit challenging or time-consuming, particularly the stirring part. Most of the cooking of this baked beetroot risotto is done in the oven, so ...
Cassava or yuca is third-largest staple food in the tropics, after rice and maize, yet in Europe we hardly know of it. As itβs native to South America I decided ...
These vegan spiced beetroot and sweet potato fritters are similar to rosti - so they are egg, gluten and dairy-free β but more healthy. You can serve them as a ...
This roasted tomato and sweet potato soup with chickpeas is filling, healthy and very warming on cold, winter days. I used cherry tomatoes on the vine, but normal tomatoes would ...
I make this dish of rice with chipotle sweet potato and black beans quite often, because I can serve it as main dish on meat-free days, or as a side ...
You can serve this maple baked red cabbage and beetroot as part of a vegan meal (with salad and mashed potatoes) or as a side dish with roast or pan-friedΒ ...
This roasted pepper and beetroot soup with black beans can be cooked in two stages β the veggies can be roasted ahead and kept in the fridge, then, on the ...
When I have some leftover roasted garlic in the fridge I make this super easy, vegan, low-carb yet filing parsnip and bean soup with roasted garlic. I normally Β use butter ...
This spiced carrot and ginger soup with chickpeas has a bit of a kick βΒ the perfect immune booster when you have a cold or the flu. Also, itβs filling, ...
After our Christmas meal most of have plenty of leftovers. You can make many meals with them -Β salads, pies, frittatas, stuffing and so on.Β This leftover roasted duck pie ...
After our Christmas meal most of us have some leftovers β not only meat but roasted and steamed vegetables too. You can either snack on these till New Yearβs Eve ...
This oven roasted beetroot and squash sauce can be used for pasta, pizza, pastry, stuffing etc. Alternatively, serve it as a healthy dip or as dressing over steamed, grilled and ...
This roasted beetroot and squash soup with chickpeas is perfect on cold winter days. Itβs vegan and super healthy too (boost your immune system). Serve it with wholesome bread or ...
This spiced roasted carrot and parsnip with pomegranate has a Persian or Middle-eastern flavour so it goes really well with lamb and poultry. Perfect side-dish during the winter festivities or ...