Chinese New Year

152 Chinese New Year Recipes - this is page 5 of 13




Coconut and lime pancakes

0 of 5 00:10 Minutes

To celebrate Chinese New Year I decided to make some pancakes with an Asian twist for breakfast. First, I mixed my own gluten-free rice flour mixture (brown rice flour, a ...

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Chinese style chicken traybake

5 of 5 00:40 Minutes

During the Chinese New Year festivities I like making Chinese or at least "East meets West" fusion meals. As a traybake is one of the easiest dishes for a family ...

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Stir-fried Mangetout and tofu

4 of 5 00:10 Minutes

This super easy stir-fried mangetout and tofu is vegan and gluten-free so itโ€™s ideal for most diets. It can be served as a main (with rice or noodles) on busy ...

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Lychee cream with pomegranate jelly

5 of 5 00:00 Minutes

If you want a simple pudding that requires no baking at all, try this Lychee cream with pomegranate jelly topping. Itโ€™s gluten-free too, and if you want it to be ...

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Duck liver and mushroom tarts

4 of 5 00:45 Minutes

When you make roasted duck, goose or turkey donโ€™t discard the giblets! You can make wonderful gravy with them, or create other dishes such as these duck liver and mushroom ...

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Duck, beetroot and pomegranate salad

4 of 5 00:00 Minutes

This recipe of this duck, beetroot and pomegranate salad is ideal if you have some ย leftovers from your roasted duck. Alternatively you can make it from scratch by first pan-frying ...

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Stir-fried Shiitake mushrooms and green beans

5 of 5 00:10 Minutes

Shiitake mushrooms are healthy, tasty and ideal for many Asian-style dishes. If you need a quick and easy side or vegan dish, do try these stir-fried Shiitake mushrooms and green ...

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Baked spiced duck legs with plums

5 of 5 02:00 Minutes

The original recipe on which this oven baked spiced duck legs with plums is based was one byJamie Oliverโ€“ I adjusted the amounts a bit to suit my taste. Iโ€™ve ...

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Vegetable manchurian

4 of 5 00:30 Minutes

This is an Indo-Chinese, widely popular dish across India.ย Vegetable manchurian is made of deep fried mixed vegetable dumplings tossed in sauces. This dish is a snack/appetizer and can be served ...

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Orange and honey roasted duck legs

4 of 5 00:50 Minutes

For dinner parties, Sunday lunches or any special meals (such as Christmas, anniversaries, Valentineโ€™s day etc.) I highly recommend this recipe. These orange and honey baked duck legs are very ...

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Miso braised red cabbage

4 of 5 00:45 Minutes

When I make an Asian-style roast, I like to serve it with Asian-style braised or stir-fried vegetables. This miso braised red cabbage goes particularly well with roast duck or chicken! ...

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Soy baked trout fillets

4 of 5 00:15 Minutes

Trout fillets have a very delicate flavour and so easy to cook! I decided to bake them in a Japanese-style sauce, which turned out to be fantastic. Serve these soy ...

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