Festivals

1630 Festivals Recipes - this is page 8 of 136




Honey and mustard roasted parsnips and carrots

0 of 5 00:30 Minutes

When we make roast dinner, often forget about the side dishes or leave them to the last minute. These yummy honey and mustard roasted parsnips and carrots can be pre-prepared ...

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Roasted potatoes with rosemary and garlic

5 of 5 01:00 Minutes

Roasted potatoes are probably the most important side dish in a roast meal, particularly at Christmas and Easter dinner. These roasted potatoes with rosemary and garlic go well with poultry, ...

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Chestnut mince pies

5 of 5 00:20 Minutes 12

These chestnut mince pies are made with an easy orange shortcrust pastry but you can use ready-made and ready rolled pastry if you like. Β If you decide to make the ...

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Bacon wrapped chicken breast stuffed with chestnut and figs

5 of 5 00:30 Minutes

If you’re spending Christmas alone or just with one or two people, and you don’t want to roast a bird, this recipe is a fantastic alternative. You can make it ...

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Balsamic baked Brussels sprouts

0 of 5 00:20 Minutes

Brussels sprouts play an important part in the British Christmas menu despite not being the most popular side-dish. However, you can easily jazz them up with dressingsΒ  & sauces or ...

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Apple and ginger braised red cabbage

0 of 5 00:25 Minutes

Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...

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Sour cherry mincemeat

5 of 5 00:15 Minutes 2 jars

Every year I make different type of mincemeat. Last year everyone who tried it was impressed by my sour cherry and pear mincemeat so this year I decided to make ...

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Crayfish and avocado salad

0 of 5 00:00 Minutes

This crayfish and avocado salad is perfect for the holiday season as a starter in a festive menu. Also, it is ideal for an anniversary lunch or on Valentines’ day ...

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Chestnut and cheese stuffed mushrooms

5 of 5 00:15 Minutes

These super easy chestnut and cheese stuffed mushrooms are perfect during the festive season. You can serve them as a starter or for a quick and easy vegetarian lunch. Alternatively, ...

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Balsamic carrot and avocado salad

5 of 5 00:00 Minutes

This balsamic carrot and avocado salad is ready within ten minutes. You can serve as a side dish with grilled fish or meat, or with goat’s cheese, fried halloumi, feta ...

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Chestnut and oat bars

0 of 5 00:25 Minutes 9

I make oat bars all year round but adjust the ingredients to the seasons. These chestnut and oat bars are perfect for breakfast and asΒ  afternoon snacks during the winter ...

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Black forest fruits oat crumble

0 of 5 00:25 Minutes

Crumble is a super easy dessert which is comforting all year round. This vegan Black forest fruits oat crumble has the fragrance and flavours of winter holidays so it’s a ...

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