Parties

2185 Parties Recipes - this is page 78 of 183




Almond and peach mincemeat

5 of 5 00:20 Minutes 4

Every year I make my own mincemeat. It’s actually super easy to do,  healthier, tastier and cheaper  than anything you can buy in the shops. I like making mincemeat at ...

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Spiced cranberry and tomato jam

4 of 5 01:00 Minutes 2

Cranberry sauce is an important element of a traditional Christmas menu. However, I prefer chutney with the leftovers (and blue cheese!) so I always make  some special version for the ...

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Spiced plum chutney

4 of 5 01:30 Minutes 4

I like making this spiced plum chutney during the winter Festivities, as it goes perfectly with leftover turkey and ham on Boxing day. I put aside a jar to celebrate ...

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Coconut cookie balls

5 of 5 00:00 Minutes

In Central Europe cookie balls are very popular treats and gifts during the winter festivities. There super easy to make,  no baking or cooking  required. The  cookies you use can ...

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Mince pies with custard

5 of 5 00:20 Minutes

I love baking my own mince pies with my own mincemeat because I can control the ingredients, the sweetness, the booze and so on. It’s actually super easy to make ...

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Christmas tree mince pies

0 of 5 00:15 Minutes

Mince pies are very much loved in my family. I always make my own because they are easier and more tasty than shop-bought ones. Also, I like experimenting with different ...

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Shiitake sandwich

4 of 5 00:15 Minutes

Most people think that being a vegan is difficult because you can’t have simple yet filling meals, such as sandwiches. Well, I like using “meaty” mushrooms such as shiitake, oyster ...

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Chorizo twists

0 of 5 00:15 Minutes

During the festive seasons I find it very useful to keep ready-rolled puff pastry in my fridge.  If I have guests popping over for a I can make quick & ...

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Oat cookies with almond and apricot

0 of 5 00:20 Minutes 8

I make vegan, sugar-free, fat-free oat cookies every week for my family to nibble on. The basic recipe is just mashed bananas mixed with oats and some cinnamon. Sometimes I ...

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Lamb goulash

5 of 5 01:30 Minutes

Mutton goulash is one of the traditional Hungarian dishes. It takes a long time to cook so I prefer using lamb - and with the bone in. Of course you ...

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Vegan coconut rice pudding

4 of 5 00:10 Minutes

This vegan coconut rice milk is not only dairy-free & gluten-free but has no refined sugar nor fat, so ideal for those who are on various diets. You can make ...

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Banana and walnut loaf

4 of 5 01:00 Minutes

Whether you’re after a healthy treat with your morning coffee or a slice of teacake in the afternoon this banana and walnut loaf is worth a try! If you want ...

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