Almond and quinoa banana bread
During this Covid-19 lockdown I keep finding ingredients in my pantry I donβt even remember buying! One of them is quinoa flour. I had some ripe bananas too that needed ...
During this Covid-19 lockdown I keep finding ingredients in my pantry I donβt even remember buying! One of them is quinoa flour. I had some ripe bananas too that needed ...
This almond cake with orange and apricot is totally flourless. But not only is it gluten-free, it can also be dairy-free too if you use pure vegetable margarine e.g. sunflower. ...
This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, itβs sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...
In my pantry I always keep tins of beans and jars of anchovies (in oil) because sometime I just donβt have time to cook yet want to eat something healthy ...
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea -Β they are ideal ...
These apple and blueberry rolls are incredibly easy to make for breakfast, brunch, afternoon tea or garden parties. You can use dairy-free puff pastry, then the rolls will be vegan. ...
These apple and cinnamon pancakes are perfect for brunch during Β the Autumn/winter months.Β Serve them with honey, nuts and dried fruits, or with crispy bacon and maple syrup. You can ...
These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...
In Hungary we eat lots of apples during harvest - in fact most people who live in the countryside have at least one apple tree in their garden. This apple ...
These apple and dates banana muffins are low-sugar and low-fat so ideal for those who look after their health and waistline. You can use coconut sugar instead of muscovado sugar ...
This apple and ginger oat bar is vegan and gluten-free, if appropriate oats are used. Itβs also sugar-free and has little oil, which can be omitted if you add half ...
Winter vegetables are perfect for healthy raw salads. I make this crunchy winter salad regularly, using up leftover root vegetables in my fridge and larder. Sometimes I add some chilli ...
Cereal bars are very popular these days -Β but the shop-bought ones are Β loaded with sugar! Itβs actually very Β easy to make them , and you can adjust the sugar, ...
I made these dairy-free and gluten-free banana and chocolate cupcakes with Xylitol instead of sugar which makes these delicious little cakes rather healthy. I used rose-shaped muffin cases but normal ...
This beet guacamole is an ideal condiment during the winter months. Itβs extremely healthy, tasty and easy to make. You can use homemade roasted beetroots or shop-bought cooked beets. Serve ...
This spinach and roasted pepper frittata is super easy to make and very versatile. You can eat it warm for lunch and brunch or let it cool and serve at ...
This Hazelnut flapjack is a very simple recipe, ideal snack for lunch-boxes, picnics or go well with your morning coffee or afternoon tea. I used dairy-free spread instead of butter ...
This dairy-free oaty banana bread is perfect for breakfast, picnics, afternoon tea or for the lunch-box. The original recipe had more sugar in it but I reduced itΒ by half ...
This spicy Thai Chilli and tomato jam makes an amazing Chrismas present! Β If you useΒ propersterilised jars, it keeps for months, so you can start making them in November for the ...
These delicate courgette and yogurt pancakes can be made savoury or sweet -Β they are gluten-free, healthy, delicious Β and very easy to make. The savoury version is ideal as an ...