Picnic

1230 Picnic Recipes - this is page 86 of 103




Stilton and walnut puffs

4 of 5 00:15 Minutes 16

For the winter festivities it's good to knowΒ a few easy-but-yummy recipes. I always keep some puff pastry in my fridge during these months, because it's a wonderful base for last ...

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Caramelized red onion marmalade

0 of 5 00:45 Minutes 2 jars

This yummy caramelized red onion marmalade is very easy to make, and is an absolutely perfect condiment for the winter festivities. You can use it on nibbles and in sandwiches, ...

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Mexican style Caesar salad

5 of 5 00:05 Minutes

The classic Caesar salad has a Mexican twist in this recipe, so it goes really well with Tex-Mex dishes. AΒ Mexican style Caesar salad is easy to prepare, it's zingy, spicy ...

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Herby onion chutney

0 of 5 01:30 Minutes 4-6 jars

Onion chutney or marmalade is a must-have condiment during the winter festivities as it's very useful and really versatile: it can beΒ eaten with cold meats, cheeses or served with nibbles, ...

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Walnut brownies

5 of 5 00:25 Minutes

These walnut brownies are really easy to make! They go so well with winter tea and coffee, or can be served as snack at parties during the festivities. Β You can ...

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Fig jam with rosemary

0 of 5 00:25 Minutes

Making chutney can take some time and Β it's best eaten after a few weeks of infusion. This fig jam with rosemary Β is a bit of a cheat - it's quick ...

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Spiced apple, fig and walnut chutney

5 of 5 01:30 Minutes

Figs and walnuts go well with cheese, particularly with blue and soft cheeses.Β So no wonder this this spiced apple, fig and walnut chutney is very successful on a cheese plate, ...

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Fig, prosciutto and gorgonzola with balsamic and honey dressing

4 of 5 00:05 Minutes

This is a classic, Italian dish that's ready under 10 minutes. The fig, prosciutto and Gorgonzola with balsamic and honey dressing can be served as a starter, snack or party ...

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Sweet coconut rice with ginger

5 of 5 00:30 Minutes

This creamy, sweet coconut rice with ginger makes a lovely breakfast, brunch, pudding or anytime snack. You can eat it warm or cold; serve it with exotic fresh or dried ...

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Pumpkin and oatmeal pancakes

0 of 5 00:15 Minutes

Do you ever wonder what to do with the carved pumpkin after Halloween? Well, don't get rid of the flesh - you can make some soup from it or you ...

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Grape and fig turnovers

4 of 5 00:20 Minutes 6

It's always useful to keep a pack of puff pastry in your fridge or freezer so thatΒ you can make fantastic, easy or last-minute treats, snacks or party food. These grape ...

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Fennel, red cabbage and apple slaw

0 of 5 00:00 Minutes

This fennel, red cabbage and apple slaw is a healthy version, perfect with burgers, hot-dogs, kebabs and barbecued fish or meat. You can make it with any kind of nuts, ...

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