Thanksgiving

403 Thanksgiving Recipes - this is page 18 of 34




Baked Camembert with figs and walnuts

4 of 5 00:15 Minutes

Baked Camembert is a wonderful dish to share with friends and loved ones -Β  it’s also perfect for parties with an aperitif or for finishing off a meal or dinner ...

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Avocado cream with roasted tomatoes

5 of 5 00:25 Minutes

If you like Guacamole, I hope you'll find this avocado cream with roasted tomatoes recipe an interesting variation on the theme. I normally make it when I have some leftover ...

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Spiced Butternut Squash and Chickpeas Soup

4 of 5 00:30 Minutes

When the cold sets in, I find nothing more comforting than a nice mug or bowl of hearty soup. This Middle-Eastern style spiced butternut Squash and chickpea soup is warming, ...

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Mandarin roasted rainbow carrots

0 of 5 00:25 Minutes

When I’m cooking roast dinner I always use the lower shelf in the oven and bake some side dishes, cookies or just some veggies for meals ahead. Roasted carrots are ...

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Fig and feta salad

5 of 5 00:00 Minutes

Fig and cheese are generally best mates but I’d never tried to combine figs with feta until just recently. This fig and feta salad only takes 5 minutes to throw ...

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Orange and honey roasted duck legs

4 of 5 00:50 Minutes

For dinner parties, Sunday lunches or any special meals (such as Christmas, anniversaries, Valentine’s day etc.) I highly recommend this recipe. These orange and honey baked duck legs are very ...

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Balsamic and maple glazed baby carrots

0 of 5 00:25 Minutes

These balsamic and maple glazed carrots fit really well in most roast dinners. Use the lower shelf in the oven when you’re roasting a joint, or bake the carrots whilst ...

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Easy buckwheat blini recipe

5 of 5 00:10 Minutes

Traditional Russian blinis are made with yeast-fermented batter that is left to rise, then diluted with milk, sour cream or water. This easy blini recipe is ready in no time, ...

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Zesty Green Olives

4 of 5 00:00 Minutes

I always stand amazed and amused in front of the deli counters at the supermarket looking at the olives' prices ! They charge a fortune for a pot of marinated ...

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Oven-Braised chicory

4 of 5 00:35 Minutes

Chicory is one of those vegetables we don’t know what to do with. In fact it’s Β a very versatile vegetable - can be eaten rawΒ  in salads or cooked; it’s ...

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Grilled squid with garlic and parsley

0 of 5 00:05 Minutes

When you have your grill/BBQ going it’s always useful to make little appetizers or snacks and meal components for the following days. Β For example I always grill a whole garlic, ...

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Garlic and rosemary roasted sweet potatoes

0 of 5 00:25 Minutes

Sweet potatoes are much more healthy than normal potatoes and, in my opinion, more tasty too. Roasting them is really easy and quick -Β  and you don’t need to peel ...

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